Zoekresultaten - "phenolic compound"
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- Research & information: general 71
- Biology, life sciences 60
- Food & society 24
- Technology: general issues 19
- Medicine 12
- Biotechnology 9
- Technology, engineering, agriculture 6
- Chemistry 5
- History of engineering & technology 5
- Pharmacology 3
- Biochemistry 2
- Gardening: growing fruit & vegetables 2
- Humanities 2
- Social interaction 2
- Agricultural engineering & machinery 1
- Agriculture & related industries 1
- Analytical chemistry 1
- Botany & plant sciences 1
- Chemical engineering 1
- Dietetics & nutrition 1
- Energy industries & utilities 1
- Engineering: general 1
- Environmental economics 1
- Environmental science, engineering & technology 1
- Food & beverage technology 1
- Genetics (non-medical) 1
- Geography 1
- Insects (entomology) 1
- Materials science 1
- Mathematics & science 1
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21
Plant-Derived Phenolic Compounds From Molecular Mechanisms to Clinical Application
Gepubliceerd in 2023Onderwerpen: “…phenolic compound…”
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22
Wine Aging Technologies
Gepubliceerd in 2019Onderwerpen: “…phenolic compounds…”
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23
Advances in Production, Properties and Applications of Sprouted Seeds
Gepubliceerd in 2020Onderwerpen: “…phenolic compounds…”
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24
Advances in Edible Oil Processing
Gepubliceerd in 2022Onderwerpen: “…phenolic compounds…”
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25
Biofuels and Biochemicals Production
Gepubliceerd in 2017Onderwerpen: “…phenolic compounds…”
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26
Biorefinery Based on Olive Biomass
Gepubliceerd in 2020Onderwerpen: “…phenolic compounds…”
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27
Food Legumes: Physicochemical and Nutritional Properties
Gepubliceerd in 2021Onderwerpen: “…phenolic compounds…”
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28
III Conference la ValSe-Food and VI Symposium Chia-Link Network
Gepubliceerd in 2022Onderwerpen: “…total phenol compounds…”
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29
Extraction and Purification of Bioactive Compounds
Gepubliceerd in 2023Onderwerpen: “…phenolic compound…”
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30
Biological and Pharmacological Activity of Plant Natural Compounds
Gepubliceerd in 2021Onderwerpen: “…phenolic compound…”
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31
Agricultural and Food Waste Analysis, Characterization, and Extraction of Bioactive Compounds and Their Possible Utilization
Gepubliceerd in 2020Onderwerpen: “…phenolic compounds…”
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32
Phytochemicals Dietary Sources, Innovative Extraction and Health Benefits
Gepubliceerd in 2022Onderwerpen: “…phenolic compounds…”
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33
Better Animal Feeding for Improving the Quality of Ruminant Meat and Dairy
Gepubliceerd in 2022Onderwerpen: “…total phenolic compounds…”
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34
Extra Virgin Olive Oil Quality, Safety, and Authenticity
Gepubliceerd in 2021Onderwerpen: “…phenolic compounds…”
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35
Dietary Polyphenols and Neuroprotection
Gepubliceerd in 2022Onderwerpen: “…phenolic compounds…”
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36
Biodiversity, Distribution and Conservation of Plants and Fungi Effects of Global Warming and Environmental Stress
Gepubliceerd in 2022Onderwerpen: “…phenolic compounds…”
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37
Polyphenolic Compounds in Wine and Beer
Gepubliceerd in 2022Onderwerpen: “…phenolic compounds…”
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38
Polyphenolic Compounds in Wine and Beer
Gepubliceerd in 2023Onderwerpen: “…phenolic compounds…”
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39
Advance in Post-harvest Preservation Technology
Gepubliceerd in 2023Onderwerpen: “…phenolic compounds…”
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40
Phytoremediation: New Approaches and Perspectives
Gepubliceerd in 2023Onderwerpen: “…phenolic compounds…”
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