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1
Fillers Synthesis, Characterization and Industrial Application
Published 2019Subjects: “…corrosion, magnesium, sintering, adhesion, physicochemical properties, titanium…”
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2
New Traits of Agriculture/Food Quality Interface
Published 2022Subjects: DOAB: download the publication
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3
The Two Faces of Nanomaterials Toxicity and Bioactivity
Published 2020Subjects: DOAB: download the publication
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4
Bioactive Gel Films and Coatings Applied in Active Food Packaging
Published 2023Subjects: DOAB: download the publication
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5
Glutathione: Chemistry and Biochemistry
Published 2023Subjects: DOAB: download the publication
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6
Frontier Research on the Processing Quality of Cereal and Oil Food
Published 2022Subjects: DOAB: download the publication
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7
Applications of Radio Frequency Heating in Food Processing
Published 2023Subjects: DOAB: download the publication
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8
Agricultural and Food Systems Sustainability The Complex Challenge of Losses and Waste
Published 2022Subjects: DOAB: download the publication
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9
Nanoparticles in the Environment and Nanotoxicology
Published 2023Subjects: DOAB: download the publication
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10
Advanced Spectroscopy Techniques in Food Analysis: Qualitative and Quantitative Chemometric Approaches
Published 2023Subjects: DOAB: download the publication
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11
Surface Modification Technology of Biomedical Metals
Published 2023Subjects: DOAB: download the publication
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12
Pharmaceutical Crystals
Published 2020Subjects: DOAB: download the publication
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13
Carbon Dioxide Capture, Utilization and Storage (CCUS)
Published 2023Subjects: DOAB: download the publication
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14
Marine Skeletal Biopolymers and Proteins, and Their Biomedical Application
Published 2021Subjects: DOAB: download the publication
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15
Characterization and Encapsulation of Natural Antioxidants: Interaction, Protection and Delivery
Published 2022Subjects: DOAB: download the publication
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16
Multi-Functional Collagen-Based Biomaterials for Biomedical Applications
Published 2023Subjects: DOAB: download the publication
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17
Innovative Food Products and Processing
Published 2023Subjects: DOAB: download the publication
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18
Environmentally Friendly Polymeric Blends from Renewable Sources
Published 2021Subjects: DOAB: download the publication
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19
Advances in Manufacturing and Characterization of Functional Polyesters
Published 2021Subjects: DOAB: download the publication
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20
Advances in Food Processing (Food Preservation, Food Safety, Quality and Manufacturing Processes)
Published 2021Subjects: DOAB: download the publication
DOAB: description of the publication
Electronic Book Chapter