Search Results - "pineapple"

Evaluation of the Effect of Three Different Iranian Industrial Fruit Juices on Plaque PH by Peyvand Moeiny, Nasim Shafizadeh, Sheyda Biabani, Farhad Raofie, Mohammad javad Kharazifard

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PENERAPAN MODEL PEMBELAJARAN TF-6M PADA KOMPETENSI DASAR PENGOLAHAN BUAH-BUAHAN UNTUK MENINGKATKAN KOMPETENSI KEWIRAUSAHAAN SISWA by Ratih Rosdianti, -

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PENGEMBANGAN INSTRUMEN PENILAIAN PRAKTIKUM TEACHING FACTORY PRODUKSI MINUMAN SARI BUAH NANAS DI SMK NEGERI 2 SUBANG by Nine Giselamawati, -

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DESAIN MOTIF BATIK KABUPATEN LABUHANBATU SUMATERA UTARA by Ahmad Tanwin Nasution, -

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Antifungal activity and phytochemical analysis of selected fruit peels by Oladele Oluwole Olakunle, Joy Blessing Deborah, Okosodo Juliana Irene

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Identification of specific microorganisms in fresh squeezed street vended fruit juices by K Sahithi Reddy, B Srikanth Reddy, Dolar Doshi, Padma Reddy, Suhas Kulkarni

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Synthesis of Silver Nanoparticles and Gold Nanoparticles Used as Biosensors for the Detection of Human Serum Albumin-Diagnosed Kidney Disease by Tiarpa Thongwattana, Ronnakorn Chaiyo, Khanittha Ponsanti, Benchamaporn Tangnorawich, Patcharee Pratumpong, Surachet Toommee, Ratchapol Jenjob, Su-Geun Yang, Yardnapar Parcharoen, Sitakan Natphopsuk, Chiravoot Pechyen

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KONSENTRASI ASAM OPTIMUM PADA ISOLASI NANOKRISTALIN SELULOSA BAKTERIAL DARI LIMBAH KULIT NANAS by Rosyid, Nurul Huda

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Micronutrient and antinutrient content of semi-processed fruit peels: Towards boosting immunity by Eridiong O. Onyenweaku, Hema Kesa

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Compatibility study of patiromer with juices/liquids and soft foods by Martin Khoeiklang, Maria Wilhelm, Lingyun Li, Carol P. Moreno Quinn

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Analisis Komposit Dengan Penguat Serat Nanas 40% Dan Serbuk Kayu Sengon 60% Pada Fraksi Volume 40%,50%,60% Bermatrik Resin Polyester Untuk Panel Akuistik by Kristiyanto, Kristiyanto, , Wijianto, ST. MEng. Sc, , Ir. Bibit Sugito, MT

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Palf-crete / Muhammad Aiman Hafiz Ab. Halim, Khairul Ammar Hakimi Khairulmuzzamil and Muhammad Shareef Nahoor Aziz by Ab. Halim, Muhammad Aiman Hafiz, Khairulmuzzamil, Khairul Ammar Hakimi, Aziz, Muhammad Shareef Nahoor

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WAKTU OPTIMUM ISOLASI NANOKRISTALIN SELULOSA BAKTERIAL DARI LIMBAH KULIT NANAS by Nurnayani, Asriyani

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ESTUDO ANALÍTICO DOS TEORES DE SÓDIO E POTÁSSIO EM SUCOS INDUSTRIALIZADOS POR FOTOMETRIA DE CHAMAS by Luana Lopes Padilha, Victor Elias Mouchrek Filho

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Ananas comosus (L.) Merr.: a mini review of its therapeutic properties / Izzati Awang Rahman ... [et al.] by Awang Rahman, Izzati, Mohamed, Emida, Camalxaman, Siti Nazrina, Haron, Norhisham, Rambely, Azlin Sham

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Keyakinan Makanan Dalam Perspektif Keperawatan Transkultural Pada Ibu Hamil by Yuli Novitasari, Arum Pratiwi

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Relevance of the Mention of Antioxidant Properties in Yogurt Labels: In Vitro Evaluation and Chromatographic Analysis by Eliana Pereira, Lillian Barros, Isabel C. F. R. Ferreira

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Fuzzy time series and artificial neural network: forecasting exportation of natural rubber in Malaysia / Siti Nor Nadrah Muhamad ...[et al.] by Muhamad, Siti Nor Nadrah, Sofean, Shafeina Hatieqa, Moktar, Balkiah, Wan Shahidan, Wan Nurshazelin

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PENGARUH PERUBAHAN KOMODITAS TANAMAN PANGAN MENJADI TANAMAN NANAS TERHADAP KESEJAHTERAAN PETANI DI DESA ASTOMULYO KECAMATAN PUNGGUR KABUPATEN LAMPUNG TENGAH by Mari'a, Nadya Hani

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Pharmacologically relevant drug interactions of sulfonylurea antidiabetics with common herbs by Naina Mohamed Pakkir Maideen, Rajkapoor Balasubramaniam

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