Search Results - "polyphenolic"

  1. 101

    Nutritional Components of Wheat Based Food: Composition, Properties and Uses

    Published 2023
    Subjects: “…polyphenols…”
    DOAB: download the publication
    DOAB: description of the publication
    Electronic Book Chapter
  2. 102

    Biodiversity of Vegetable Crops, A Living Heritage by Santamaria, Pietro

    Published 2019
    Subjects: “…polyphenols…”
    DOAB: download the publication
    DOAB: description of the publication
    Electronic Book Chapter
  3. 103

    Dietary Trace Minerals by Tako, Elad

    Published 2020
    Subjects: “…polyphenols…”
    DOAB: download the publication
    DOAB: description of the publication
    Electronic Book Chapter
  4. 104

    Polyphenolic Antioxidants from Agri-Food Waste Biomass by Makris, Dimitris

    Published 2020
    Subjects: “…polyphenols…”
    DOAB: download the publication
    DOAB: description of the publication
    Electronic Book Chapter
  5. 105

    Respiratory Disease and Nutrition

    Published 2020
    Subjects: “…polyphenol…”
    DOAB: download the publication
    DOAB: description of the publication
    Electronic Book Chapter
  6. 106
  7. 107

    Novel Analysis on Aroma Compounds of Wine, Vinegar and Derived Products

    Published 2021
    Subjects: “…polyphenol-aroma interactions…”
    DOAB: download the publication
    DOAB: description of the publication
    Electronic Book Chapter
  8. 108

    Quality Evaluation of Plant-Derived Foods

    Published 2021
    Subjects: “…polyphenol oxidase…”
    DOAB: download the publication
    DOAB: description of the publication
    Electronic Book Chapter
  9. 109

    Sustainable Fruit Growing From Orchard to Table

    Published 2022
    Subjects: “…polyphenols…”
    DOAB: download the publication
    DOAB: description of the publication
    Electronic Book Chapter
  10. 110

    Recent Advances in Nutritional Psychiatry

    Published 2022
    Subjects: “…polyphenol…”
    DOAB: download the publication
    DOAB: description of the publication
    Electronic Book Chapter
  11. 111

    Benefits of the Mediterranean Diet-Wine Association: Role of Components

    Published 2022
    Subjects: “…polyphenols…”
    DOAB: download the publication
    DOAB: description of the publication
    Electronic Book Chapter
  12. 112

    Diet and Microbiome in Health and Aging

    Published 2022
    Subjects: “…polyphenols…”
    DOAB: download the publication
    DOAB: description of the publication
    Electronic Book Chapter
  13. 113

    Enzymes, Biocatalysis and Chemical Biology

    Published 2020
    Subjects: “…polyphenol oxidase…”
    DOAB: download the publication
    DOAB: description of the publication
    Electronic Book Chapter
  14. 114

    Medicinal Plants and Foods

    Published 2020
    Subjects: “…polyphenols…”
    DOAB: download the publication
    DOAB: description of the publication
    Electronic Book Chapter
  15. 115

    Metabolomic Applications in Animal Science

    Published 2020
    Subjects: “…polyphenols…”
    DOAB: download the publication
    DOAB: description of the publication
    Electronic Book Chapter
  16. 116

    Biogenic Amines and Food Safety

    Published 2021
    Subjects: “…polyphenols…”
    DOAB: download the publication
    DOAB: description of the publication
    Electronic Book Chapter
  17. 117

    Characterization of Bioactive Compounds in Foods and Plants Using Advanced Analytical Techniques

    Published 2022
    Subjects: “…fruit wines polyphenols identification…”
    DOAB: download the publication
    DOAB: description of the publication
    Electronic Book Chapter
  18. 118
  19. 119

    Sustainability of Olive Oil System

    Published 2022
    Subjects: “…olive leaf polyphenols…”
    DOAB: download the publication
    DOAB: description of the publication
    Electronic Book Chapter
  20. 120

    Innovative Food Products and Processing

    Published 2023
    Subjects: “…polyphenols…”
    DOAB: download the publication
    DOAB: description of the publication
    Electronic Book Chapter