Search Results - "polyphenols"

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  1. 201
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    Actinomycetes The Antibiotics Producers

    Published 2020
    Subjects: “…pentacyclic angular polyphenol…”
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  2. 202
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    Functional Polymer Solutions and Gels-Physics and Novel Applications Physics and Novel Applications

    Published 2020
    Subjects: “…polyphenol tannic acid…”
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  3. 203
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    Fruit Metabolism and Metabolomics

    Published 2020
    Subjects: “…polyphenolics…”
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  4. 204
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    Amyloid-β Structure, Function, and Pathophysiological Significance in Neurodegenerative Diseases

    Published 2023
    Subjects: “…Polyphenol…”
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  5. 205
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    Structural and Functional Analysis of Extracts in Plants

    Published 2021
    Subjects: “…polyphenols…”
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  6. 206
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    Dietary Habits, Beneficial Exercise and Chronic Diseases Latest Advances and Prospects

    Published 2022
    Subjects: “…polyphenols…”
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  7. 207
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    Natural Phenolic Compounds for Health, Food and Cosmetic Applications

    Published 2020
    Subjects: “…polyphenol…”
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  8. 208
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    Amyloid-β

    Published 2023
    Subjects: “…Polyphenol…”
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  9. 209
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    Potential Anti-SARS-CoV-2 Molecular Strategies

    Published 2023
    Subjects: “…polyphenol…”
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  10. 210
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    Poultry Nutrition

    Published 2021
    Subjects: “…polyphenols…”
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  11. 211
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    Feature Papers in Horticulturae

    Published 2021
    Subjects: “…polyphenol oxidase…”
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  12. 212
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    Elemental Concentration and Pollution in Soil, Water, and Sediment

    Published 2022
    Subjects: “…polyphenolic compounds…”
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  13. 213
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    Modern Sample Preparation Approaches for Separation Science by Neng, Nuno

    Published 2019
    Subjects: “…non-anthocyanin polyphenol…”
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  14. 214
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    Frontiers in Protein Folding and Related Areas - in Memory of Professor Sir Christopher M. Dobson (1949-2019)

    Published 2023
    Subjects: “…polyphenol…”
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  15. 215
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    Plant Innate Immunity 2.0 by Iriti, Marcello

    Published 2019
    Subjects: “…polyphenol oxidase…”
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  16. 216
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    Fungi and Fungal Metabolites for the Improvement of Human and Animal Nutrition and Health

    Published 2021
    Subjects: “…polyphenol…”
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  17. 217
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    Toward a Sustainable Agriculture Through Plant Biostimulants From Experimental Data to Practical Applications

    Published 2021
    Subjects: “…polyphenols…”
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  18. 218
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    Worldwide Evaluations of Quinoa—Biodiversity and Food Security under Climate Change Pressures

    Published 2023
    Subjects: “…polyphenol…”
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  19. 219
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    Research on the Properties of Polysaccharides, Starch, Protein, Pectin, and Fibre in Food Processing

    Published 2023
    Subjects: “…polyphenol oxidase…”
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  20. 220
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    Plant Proteomic Research 2.0 by Komatsu, Setsuko

    Published 2019
    Subjects: “…polyphenol oxidase…”
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