Search Results - "polysaccharides"

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  1. 1
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    Microbial Exopolysaccharides: From Genes to Applications by Jochen Schmid

    Published 2016
    Subjects: “…polysaccharide applications…”
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  2. 2
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    Soybean The Basis of Yield, Biomass and Productivity

    Published 2017
    Subjects: “…climate change, drought, food safety, copper, in vitro, polysaccharides…”
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  3. 3
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    Developments in Near-Infrared Spectroscopy

    Published 2017
    Subjects: “…principal component analysis, polysaccharides, chemometrics, carbohydrates, trace metals, singlet oxygen…”
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  4. 4
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    Marine Biomolecules by Antonio Trincone

    Published 2015
    Subjects: “…marine polysaccharides…”
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  5. 5
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    Glycan Diversity in Fungi, Bacteria and Sea Organisms by Eliana Barreto-Bergter

    Published 2016
    Subjects: “…sulfated polysaccharides…”
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  6. 6
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    Applied Adhesive Bonding in Science and Technology

    Published 2018
    Subjects: “…chitosan, iot, lignin, protein, elasticity, polysaccharide…”
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  7. 7
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    Kopplung physiologischer und verfahrenstechnischer Parameter beim Wachstum und bei der Produktbildung der Rotalge Porphyridium purpureum by Roselló Sastre, Rosa Maria

    Published 2010
    Subjects: “…Polysaccharid-Abtrennung…”
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  8. 8
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    Marine Glycomics

    Published 2022
    Subjects: “…polysaccharides…”
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  9. 9
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    Marine Carbohydrate-Based Compounds with Medicinal Properties

    Published 2021
    Subjects: “…sulfated polysaccharides…”
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  10. 10
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    Regulation of and by the Plant Cell Wall

    Published 2020
    Subjects: “…polysaccharide transport…”
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  11. 11
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    Advances in Oligosaccharides and Polysaccharide Modifications in Marine Bioresources

    Published 2023
    Subjects: “…polysaccharide…”
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  12. 12
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    Plant Cell Wall Plasticity under Stress Situations

    Published 2022
    Subjects: “…cell wall polysaccharides…”
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  13. 13
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    Nutraceuticals: The New Frontier

    Published 2020
    Subjects: “…β-polysaccharides…”
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  14. 14
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    Biorefinery Based on Olive Biomass

    Published 2020
    Subjects: “…polysaccharides…”
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  15. 15
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    Research on the Properties of Polysaccharides, Starch, Protein, Pectin, and Fibre in Food Processing

    Published 2023
    Subjects: “…polysaccharide…”
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  16. 16
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    Marine Anti-inflammatory and Antioxidant Agents 2021

    Published 2022
    Subjects: “…polysaccharides…”
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  17. 17
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    Trends in Ornamental Plant Production

    Published 2022
    Subjects: “…polysaccharides…”
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  18. 18
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    Marine Microbial Diversity as Source of Bioactive Compounds

    Published 2022
    Subjects: “…sulfated polysaccharides…”
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  19. 19
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    Phytochemicals Dietary Sources, Innovative Extraction and Health Benefits

    Published 2022
    Subjects: “…polysaccharides…”
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  20. 20
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    Enological Repercussions of Non-Saccharomyces Species 2.0

    Published 2021
    Subjects: “…polysaccharides…”
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