Search Results - "pomace"

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  1. 1
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    Herencia Muchik en el Bosque de Pómac by Emilia Perassi

    Published 2015
    Subjects: “…Bosque de Pómac…”
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  2. 2
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    Valorization of Food Processing By-Products

    Published 2022
    Subjects: “…tomato pomace…”
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  3. 3
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    Wine and Vine Components and Health by Rifler, Jean-Pierre

    Published 2019
    Subjects: “…grape pomace…”
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  4. 4
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    Biorefinery Based on Olive Biomass

    Published 2020
    Subjects: “…extracted olive pomace…”
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  5. 5
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    Biomass-A Renewable Resource for Carbon Materials

    Published 2023
    Subjects: “…exhausted olive pomace…”
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  6. 6
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    Effects of Plants' Ingredients on Dough and Final Product

    Published 2022
    Subjects: “…pomace…”
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  7. 7
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    Biowaste Treatment and Valorization

    Published 2023
    Subjects: “…grape pomace…”
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  8. 8
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    By-Products: Characterisation and Use as Food

    Published 2022
    Subjects: “…vegetable pomace…”
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  9. 9
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    The Potential of Food By-Products: Bioprocessing, Bioactive Compounds Extraction and Functional Ingredients Utilization

    Published 2023
    Subjects: “…olive pomace…”
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  10. 10
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    Improving the Sensory, Nutritional and Technological Profile of Conventional and Gluten-Free Pasta and Bakery Products

    Published 2021
    Subjects: “…grape pomace…”
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  11. 11
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    The Potential of Food By-Products: Bioprocessing, Bioactive Compounds Extraction and Functional Ingredients Utilization

    Published 2023
    Subjects: “…olive pomace…”
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  12. 12
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    Recycling and Recovery of Biomass Materials

    Published 2021
    Subjects: “…olive pomace…”
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  13. 13
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    Sustainable Fruit Growing From Orchard to Table

    Published 2022
    Subjects: “…aronia pomace…”
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  14. 14
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    Wine Aromas

    Published 2023
    Subjects: “…grape pomace…”
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  15. 15
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    The Benefits of Plant Extracts for Human Health

    Published 2021
    Subjects: “…tomato pomace…”
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  16. 16
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    Production of Biofuels and Numerical Modeling of Chemical Combustion Systems

    Published 2021
    Subjects: “…olive pomace…”
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  17. 17
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    WP3 - Innovation in Agriculture and Forestry Sector for Energetic Sustainability

    Published 2021
    Subjects: “…olive pomace…”
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  18. 18
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    Bioactive Formulations in Agri-Food-Pharma: Source and Applications, Volume II

    Published 2023
    Subjects: “…pomace…”
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  19. 19
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    Bioactive Formulations in Agri-Food-Pharma: Source and Applications, Volume II

    Published 2023
    Subjects: “…pomace…”
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  20. 20
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    Polymer Nanoparticles: Synthesis and Applications

    Published 2023
    Subjects: “…grape pomace…”
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