Search Results - "preferences"

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  1. 61
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    Dietary Behavior and Physical Activity in Children and Adolescents by Hebestreit, Antje

    Published 2019
    Subjects: “…preferences…”
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  2. 62
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    Methodological Approaches for Workplace Research and Management

    Published 2023
    Subjects: “…Stated-Preference Analysis…”
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  3. 63
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    Methodological Approaches for Workplace Research and Management

    Published 2023
    Subjects: “…Stated-Preference Analysis…”
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  4. 64
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    Physicochemical and Sensory Evaluation of Grain-Based Food

    Published 2022
    Subjects: “…consumer preferences…”
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  5. 65
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    Brewing and Craft Beer by Guido, Luis F.

    Published 2019
    Subjects: “…preference…”
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  6. 66
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    Feature Articles on Nutrition and Obesity Management

    Published 2023
    Subjects: “…food preferences…”
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  7. 67
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    Uncertain Multi-Criteria Optimization Problems

    Published 2021
    Subjects: “…fuzzy preference relation (FPR)…”
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  8. 68
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    Civil Engineering and Symmetry by Antuchevi?ien?, Jurgita

    Published 2019
    Subjects: “…seat preference…”
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  9. 69
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    Food, Health and Safety in Cross Cultural Consumer Contexts

    Published 2021
    Subjects: “…butter preference…”
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  10. 70
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    Cultural Landscapes Preservation and Social-Ecological Sustainability

    Published 2021
    Subjects: “…development preferences…”
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  11. 71
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    Semantic Web Technology and Recommender Systems

    Published 2023
    Subjects: “…preferences…”
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  12. 72
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    The Close Linkage between Nutrition and Environment through Biodiversity and Sustainability: Local Foods, Traditional Recipes and Sustainable Diets by Durazzo, Alessandra

    Published 2019
    Subjects: “…consumer preferences…”
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  13. 73
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    Sustainable Directions in Tourism by Espino-Rodríguez, Tomás

    Published 2019
    Subjects: “…tourists' preferences…”
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  14. 74
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    Recent Progress in Urbanisation Dynamics Research

    Published 2022
    Subjects: “…stakeholders' preferences…”
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  15. 75
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    Artisanal and Small-Scale Gold Mining (ASGM) Related Environmental and Health Problems

    Published 2023
    Subjects: “…preferences…”
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  16. 76
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    Asymmetry Indexes, Behavioural Instability and the Characterization of Behavioural Patterns

    Published 2020
    Subjects: “…asymmetric preference…”
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  17. 77
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    Implementation of Artificial Intelligence in Food Science, Food Quality, and Consumer Preference Assessment

    Published 2022
    Subjects: “…preference mapping…”
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  18. 78
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    Sentiment Analysis for Social Media by Moreno, Antonio

    Published 2020
    Subjects: “…user preference prediction…”
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  19. 79
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    Salt Taste, Nutrition, and Health

    Published 2020
    Subjects: “…short-term preference test…”
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  20. 80
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    Building Energy Audits-Diagnosis and Retrofitting

    Published 2021
    Subjects: “…occupant preferences…”
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