Search Results - "probiotic"

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  1. 41
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    Diet and Microbiome in Health and Aging

    Published 2022
    Subjects: “…probiotic…”
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  2. 42
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    Sustainable Functional Food Processing

    Published 2022
    Subjects: “…probiotic…”
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  3. 43
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    Oxidative Stress in Parasites

    Published 2023
    Subjects: “…probiotic…”
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  4. 44
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    Fungi and Fungal Metabolites for the Improvement of Human and Animal Nutrition and Health

    Published 2021
    Subjects: “…probiotics…”
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  5. 45
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    Sausages: Nutrition, Safety, Processing and Quality Improvement

    Published 2021
    Subjects: “…probiotic…”
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  6. 46
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    Antioxidant Capacity of Anthocyanins and other Vegetal Pigments: Modern Assisted Extraction Methods and Analysis

    Published 2022
    Subjects: “…probiotic bacterial fermentation…”
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  7. 47
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    Dietary Plant Origin Bio-Active Compounds, Intestinal Functionality and Microbiome

    Published 2020
    Subjects: “…probiotic…”
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  8. 48
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    Research on Characterization and Processing of Table Olives

    Published 2021
    Subjects: “…non-dairy probiotics…”
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  9. 49
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    Natural Compounds as New Cancer Treatments by Barrajon, Enrique

    Published 2019
    Subjects: “…probiotics…”
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  10. 50
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    Poultry: Breeding, Health, Nutrition, and Management

    Published 2022
    Subjects: “…probiotic…”
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  11. 51
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    Nutrition in Inflammatory Bowel Disease (IBD) by Raman, Maitreyi

    Published 2019
    Subjects: “…probiotic…”
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  12. 52
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    Novel Strategies for Biodegradation and Detoxification of Mycotoxins

    Published 2023
    Subjects: “…probiotic Bacillus subtilis…”
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  13. 53
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    The Relevance of Nutrition for Pediatric Allergy and Immunity

    Published 2023
    Subjects: “…probiotic…”
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  14. 54
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    New Insights into Food Fermentation

    Published 2022
    Subjects: “…probiotic…”
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  15. 55
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    Chemical and Technological Characterization of Dairy Products

    Published 2021
    Subjects: “…probiotic addition…”
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  16. 56
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    Nutrition and Human Oral Health

    Published 2022
    Subjects: “…probiotic…”
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  17. 57
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    Nutraceutical Approaches to Cardiovascular and Metabolic Diseases: Evidence and Opportunities

    Published 2023
    Subjects: “…probiotic…”
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  18. 58
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    Safety and Microbiological Quality by Montet, Didier

    Published 2019
    Subjects: “…Probiotics…”
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  19. 59
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    Diet and Immune Function by Childs, Caroline E

    Published 2020
    Subjects: “…probiotic…”
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  20. 60
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    Feature Papers in Food Chemistry

    Published 2023
    Subjects: “…probiotic compounds…”
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