Search Results - "protéines"

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  1. 581
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    Phytochemicals Dietary Sources, Innovative Extraction and Health Benefits

    Published 2022
    Subjects: “…protein hydrolysates…”
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  2. 582
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    Mitochondria in Health and Diseases

    Published 2020
    Subjects: “…protein phosphatases…”
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  3. 583
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    Regulation of Autophagy under Stress

    Published 2023
    Subjects: “…autophagy-related protein…”
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  4. 584
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    Aging and Age-related Disorders: From Molecular Mechanisms to Therapies by Titorenko, Vladimir

    Published 2019
    Subjects: “…protein kinases…”
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  5. 585
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    Cadmium Sources and Toxicity by Satarug, Soisungwan

    Published 2019
    Subjects: “…urine protein…”
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  6. 586
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    Development and Application of Herbal Medicine from Marine Origin by Sung, Ping-Jyun

    Published 2019
    Subjects: “…protein enzymatic hydrolysate…”
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  7. 587
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    New Approaches for the Discovery of Pharmacologically-Active Natural Compounds by Medina-Franco, José L.

    Published 2019
    Subjects: “…protein aggregation…”
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  8. 588
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    Peroxiredoxin 6 as a Unique Member of the Peroxiredoxin Family by Fisher, Aron B.

    Published 2019
    Subjects: “…surfactant protein A…”
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  9. 589
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    Sex Hormone Receptor Signals in Human Malignancies by Miyamoto, Hiroshi

    Published 2019
    Subjects: “…G-protein coupled estrogen receptor…”
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  10. 590
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    The Effect of Calorie Restriction and Intermittent Fasting on Health and Disease

    Published 2021
    Subjects: “…calcium transient proteins…”
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  11. 591
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    Advanced Composite Biomaterials

    Published 2021
    Subjects: “…whey protein fibrils…”
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  12. 592
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    Regulation of Central Carbon and Amino Acid Metabolism in Plants

    Published 2021
    Subjects: “…protein phosphorylation…”
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  13. 593
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    Marine Bioactive Peptides II: Structure, Function, and Therapeutic Potential

    Published 2021
    Subjects: “…fish protein…”
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  14. 594
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    Proteases-From Basic Structure to Function to Drug Design as Targeted Therapy

    Published 2021
    Subjects: “…protein structure…”
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  15. 595
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    Novel Techniques to Measure the Sensory, Emotional, and Physiological (Biometric) Responses of Consumers toward Foods and Packaging

    Published 2021
    Subjects: “…alternative protein source…”
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  16. 596
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    Animal Nutrition and Welfare in Sustainable Production Systems

    Published 2022
    Subjects: “…vegetable protein…”
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  17. 597
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    The Effects of Mycotoxins on Human and Animal Health-a Special Focus on the Cellular and Molecular Mechanisms Responsible for Mycotoxin Toxicity

    Published 2022
    Subjects: “…CYPs protein expression…”
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  18. 598
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    Nutra-Cosmeceuticals from Algae for Health and Wellness

    Published 2022
    Subjects: “…protein…”
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  19. 599
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    Histopathology of Aquatic Animals

    Published 2022
    Subjects: “…land animal proteins…”
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  20. 600
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    Characterization of Antibody Responses to Virus Infections in Humans

    Published 2022
    Subjects: “…recombinant proteins…”
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