Search Results - "protein oxidation"

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  1. 1
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    Biochemical and Nutritional Changes during Food Processing and Storage

    Published 2020
    Subjects: “…protein oxidation…”
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  2. 2
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    Medicinal Plants and Foods

    Published 2020
    Subjects: “…protein oxidation…”
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  3. 3
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    Impact of Pre-Mortem Factors on Meat Quality

    Published 2022
    Subjects: “…protein oxidation…”
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  4. 4
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    Thioredoxin and Glutaredoxin Systems by Zaffagnini, Mirko

    Published 2019
    Subjects: “…protein oxidation…”
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  5. 5
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    The Alveolar Epithelium Mechanisms of Injury and Repair

    Published 2020
    Subjects: “…protein oxidation…”
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  6. 6
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    Biomimetic Radical Chemistry and Applications 2021

    Published 2022
    Subjects: “…protein oxidation…”
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  7. 7
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    Physicochemical, Sensory and Nutritional Properties of Foods Affected by Processing and Storage

    Published 2021
    Subjects: “…protein oxidation…”
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  8. 8
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    Processing and Preservation of Aquatic Products

    Published 2023
    Subjects: “…protein oxidation…”
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