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  1. 2741
    Seafood Sustainability - Series I

    Seafood Sustainability - Series I

    Published 2020
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  2. 2742
    Advances in Sensors, Big Data and Machine Learning in Intelligent Animal Farming

    Advances in Sensors, Big Data and Machine Learning in Intelligent Animal Farming

    Published 2022
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  3. 2743
    Non-Newtonian Microfluidics

    Non-Newtonian Microfluidics

    Published 2022
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  4. 2744
    Fish for Life Interactive Governance for Fisheries

    Fish for Life Interactive Governance for Fisheries

    Published 2005
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  5. 2745
    Integrated management of chocolate spot (Botrytis fabae Sard) through host resistance and fungicide application in the highlands of Bale, Southeastern Ethiopia

    Integrated management of chocolate spot (Botrytis fabae Sard) through host resistance and fungicide application in the highlands of Bale, Southeastern Ethiopia by Ermias Teshome, Dagne Kora

    Published 2021
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  6. 2746
    Effect of ginger (Zingiber officinale) in the nutrition of african catfish-A cholesterol reducer and fertility enhancer

    Effect of ginger (Zingiber officinale) in the nutrition of african catfish-A cholesterol reducer and fertility enhancer by Olaniyi CO, Atoyebi MO, Obafunmiso HT, Salaam KA

    Published 2020
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  7. 2747
    Sex-determining region y (SRY)-Box2 (SOX2) & L1-cell adhesion molecule (L1CAM) expressions in endometrioid carcinoma of the uterus; An Immunohistochemical Study

    Sex-determining region y (SRY)-Box2 (SOX2) & L1-cell adhesion molecule (L1CAM) expressions in endometrioid carcinoma of the uterus; An Immunohistochemical Study by Amir M Salem, Entsar R Mahdy

    Published 2018
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  8. 2748
    Prevalence of hepatitis B virus infection among persons with hepatitis D virus and diabetes mellitus in Pakistan, 2019-2021

    Prevalence of hepatitis B virus infection among persons with hepatitis D virus and diabetes mellitus in Pakistan, 2019-2021 by Ahmad Raza, Muhammad Waqar Mazhar, Saira Saif, Mudasara Sikandar, Iram Shahzadi, Javaria Mehmood, Wajeeha Iram, Hira Tahir, Shanzab Noor, Fatima Mazhar

    Published 2022
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  9. 2749
    Nephrotoxic and Hepatotoxic Effects of Clerodendrum capitatum (Willd) Schumach et. Thonn and Phyllanthus fraternus Schum. and Thonn. (Euphorbiaceae) extracts used as food grains protectant on Albino rats

    Nephrotoxic and Hepatotoxic Effects of Clerodendrum capitatum (Willd) Schumach et. Thonn and Phyllanthus fraternus Schum. and Thonn. (Euphorbiaceae) extracts used as food grains pr... by Jacobs Mobolade Adesina, Oyedele Elliot Seyifunmi, Thomas Inomisan Ofuya, Titilayo Elizabeth Mobolade-Adesina

    Published 2019
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  10. 2750
    PERBEDAAN MOTIVASI SUAMI DAN PENERAPAN MANAJEMEN LAKTASI PADA IBU MENYUSUI DI PEDESAAN DAN DI PERKOTAAN (STUDI DI DESA DOMPON DAN KELURAHAN KARANGANYAR)

    PERBEDAAN MOTIVASI SUAMI DAN PENERAPAN MANAJEMEN LAKTASI PADA IBU MENYUSUI DI PEDESAAN DAN DI PERKOTAAN (STUDI DI DESA DOMPON DAN KELURAHAN KARANGANYAR) by YUHASNO, KOKO

    Published 2011
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  11. 2751
    HUBUNGAN TINGKAT PENDIDIKAN DAN TINGKAT PENGETAHUAN GIZIDENGAN TINGKAT KEPATUHAN DIET PADA PENDERITA DIABETES MELLITUS TIPE 2 RAWAT JALAN DI RSUD KABUPATEN KARANGANYAR

    HUBUNGAN TINGKAT PENDIDIKAN DAN TINGKAT PENGETAHUAN GIZIDENGAN TINGKAT KEPATUHAN DIET PADA PENDERITA DIABETES MELLITUS TIPE 2 RAWAT JALAN DI RSUD KABUPATEN KARANGANYAR by Darbiyono, Djoko

    Published 2011
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  12. 2752
    DAYA HAMBAT EKSTRAK KLOROFORM, ETIL ASETAT DAN ETANOL DAUN DEWANDARU (Eugenia uniflora L.)TERHADAP AKTIVITAS GLUTATION S-TRANSFERASE LIVER TIKUS SECARA IN VITRO DENGAN SUBSTRAT 1-CHLORO-2,4-DINITROBENZENE (CDNB) DAN 1,2-DICHLORO-4-NITROBENZENE (DCNB)

    DAYA HAMBAT EKSTRAK KLOROFORM, ETIL ASETAT DAN ETANOL DAUN DEWANDARU (Eugenia uniflora L.)TERHADAP AKTIVITAS GLUTATION S-TRANSFERASE LIVER TIKUS SECARA IN VITRO DENGAN SUBSTRAT 1... by KUSUMA, FARIDA YANUARTI DWI

    Published 2007
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  13. 2753
    Pengaruh Pemanbahan Ekstrak Air dari Gambir Terhadap Kadar Gula Reduksi, Derajat Keasaman (pH) dan Total Asam Air Kelapa Selama Penyimpanan Suhu Dingin

    Pengaruh Pemanbahan Ekstrak Air dari Gambir Terhadap Kadar Gula Reduksi, Derajat Keasaman (pH) dan Total Asam Air Kelapa Selama Penyimpanan Suhu Dingin by Astuti, Ema Puji

    Published 2011
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  14. 2754
    Hubungan Antara Kejadian Anemia Dengan Indeks Massa Tubuh Dan Prestasi Belajar Pada Siswi Kelas Xi Di Sma Negeri 2 Sukoharjo

    Hubungan Antara Kejadian Anemia Dengan Indeks Massa Tubuh Dan Prestasi Belajar Pada Siswi Kelas Xi Di Sma Negeri 2 Sukoharjo by Triasmita, Nur Siska

    Published 2012
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  15. 2755
    Perbedaan Kejadian Ulkus Diabetika Pada Pasien Diabetes Melitus Dengan Hipertensi Dan Tanpa Hipertensi

    Perbedaan Kejadian Ulkus Diabetika Pada Pasien Diabetes Melitus Dengan Hipertensi Dan Tanpa Hipertensi by Agustin , Rizky Tri

    Published 2012
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  16. 2756
    Asuhan Keperawatan Pada Ny. K Dengan Hiperglikemia Di Instalasi Gawat Darurat Rsud Dr. Moewardi

    Asuhan Keperawatan Pada Ny. K Dengan Hiperglikemia Di Instalasi Gawat Darurat Rsud Dr. Moewardi by SUSETYO, NASIIN TRI

    Published 2012
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  17. 2757
    Kualitas (Overrun, Kecepatan Meleleh Dan Organoleptik) Es Krim Umbi Gadung (Dioscorea hispida Dennst) Dengan Penambahan Daun Bayam Merah (Alternanthera amoena Voss) Sebagai Pewarna Alami

    Kualitas (Overrun, Kecepatan Meleleh Dan Organoleptik) Es Krim Umbi Gadung (Dioscorea hispida Dennst) Dengan Penambahan Daun Bayam Merah (Alternanthera amoena Voss) Sebagai Pewarna... by Handayani, Titik, , Dra. Hariyatmi, M.Si

    Published 2013
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  18. 2758
    Pengaruh Jus Buah Kersen (Muntingia calabura L) Terhadap Kadar Asam Urat Darah Mencit (Mus musculus)

    Pengaruh Jus Buah Kersen (Muntingia calabura L) Terhadap Kadar Asam Urat Darah Mencit (Mus musculus) by Meiliza, Esty Rizki, , Dra. Hariyatmi, M.Si

    Published 2013
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  19. 2759
    Pengaruh Substitusi Tepung Sukun (Artocarpus altilis) dalam Pembuatan Mie Basah Terhadap Komposisi Proksimat, Elastisitas dan Daya Terima

    Pengaruh Substitusi Tepung Sukun (Artocarpus altilis) dalam Pembuatan Mie Basah Terhadap Komposisi Proksimat, Elastisitas dan Daya Terima by Prahandoko, Tri Pradhita, , Pramudya Kurnia, STP, M.Agr, , Rusdin Rauf, S.TP., M.P

    Published 2013
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  20. 2760
    Studi Kandungan Residu Oksitetrasiklin pada Ayam Ras Broiler Yang Dijual di Pasar Tradisional Bunder Sragen

    Studi Kandungan Residu Oksitetrasiklin pada Ayam Ras Broiler Yang Dijual di Pasar Tradisional Bunder Sragen by , Krisdianto, , Ambarwati, S.Pd, M.Si, , Artika Fristi Firnawati, SKM

    Published 2013
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