Zoekresultaten - "radical scavenger"

  1. 1

    Food Legumes: Physicochemical and Nutritional Properties

    Gepubliceerd in 2021
    Onderwerpen: “…radical scavenging capacity…”
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    Elektronisch Hoofdstuk
  2. 2

    New Traits of Agriculture/Food Quality Interface

    Gepubliceerd in 2022
    Onderwerpen: “…radical scavenging…”
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    DOAB: description of the publication
    Elektronisch Hoofdstuk
  3. 3

    Synthesis, Study and Utilization of Natural Products door Drasar, Pavel B.

    Gepubliceerd in 2020
    Onderwerpen: “…radical scavenger…”
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    DOAB: description of the publication
    Elektronisch Hoofdstuk
  4. 4

    Safety and Microbiological Quality door Montet, Didier

    Gepubliceerd in 2019
    Onderwerpen: “…free radical scavenging…”
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    DOAB: description of the publication
    Elektronisch Hoofdstuk
  5. 5

    Ionic Conductive Membranes for Fuel Cells

    Gepubliceerd in 2021
    Onderwerpen: “…radical scavengers…”
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    DOAB: description of the publication
    Elektronisch Hoofdstuk
  6. 6

    Natural Products from Marine Fungi

    Gepubliceerd in 2020
    Onderwerpen: “…radical scavenging activity…”
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    DOAB: description of the publication
    Elektronisch Hoofdstuk
  7. 7

    The Application of Quantum Mechanics in Reactivity of Molecules

    Gepubliceerd in 2021
    Onderwerpen: “…free radical scavengers…”
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    DOAB: description of the publication
    Elektronisch Hoofdstuk
  8. 8

    Food Processing and Its Impact on Phenolic and other Bioactive Constituents in Food

    Gepubliceerd in 2022
    Onderwerpen: “…free radical scavenging activity…”
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    DOAB: description of the publication
    Elektronisch Hoofdstuk
  9. 9

    Advanced Polymer Nanocomposites II

    Gepubliceerd in 2023
    Onderwerpen: “…hydroxyl radical scavenger…”
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    DOAB: description of the publication
    Elektronisch Hoofdstuk
  10. 10

    Anti-Photoagaing and Photo-Protective Compounds from Marine Organisms door Kim, Se-Kwon

    Gepubliceerd in 2020
    Onderwerpen: “…radical scavenging activity…”
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    DOAB: description of the publication
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  11. 11

    Growth and Development of Short Rotation Woody Crops for Rural and Urban Applications

    Gepubliceerd in 2022
    Onderwerpen: “…radical scavenger capacity…”
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    DOAB: description of the publication
    Elektronisch Hoofdstuk
  12. 12

    Fungal Nanotechnology

    Gepubliceerd in 2021
    Onderwerpen: “…radical scavenging activity…”
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    DOAB: description of the publication
    Elektronisch Hoofdstuk
  13. 13

    Bioactives and Functional Ingredients in Foods

    Gepubliceerd in 2022
    Onderwerpen: “…free-radical scavenging…”
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    DOAB: description of the publication
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  14. 14

    Extraction and Purification of Bioactive Compounds

    Gepubliceerd in 2023
    Onderwerpen: “…antioxidant free radical scavenging activity…”
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    Elektronisch Hoofdstuk
  15. 15

    Phenolic Compounds: Extraction, Optimization, Identification and Applications in Food Industry

    Gepubliceerd in 2022
    Onderwerpen: “…DPPH free radical scavenging assay…”
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  16. 16

    Biotechnology Applications of Microalgae

    Gepubliceerd in 2023
    Onderwerpen: “…radical scavenging activity (RSA)…”
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    DOAB: description of the publication
    Elektronisch Hoofdstuk
  17. 17

    Phytochemicals of Natural Products Analysis and Biological Activities

    Gepubliceerd in 2023
    Onderwerpen: “…radical scavenging activities…”
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    DOAB: description of the publication
    Elektronisch Hoofdstuk
  18. 18

    Plants as a Promising Biofactory for Bioactive Compounds

    Gepubliceerd in 2023
    Onderwerpen: “…DPPH radical scavenging activity…”
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    DOAB: description of the publication
    Elektronisch Hoofdstuk
  19. 19

    Valorization of Food Processing By-Products

    Gepubliceerd in 2022
    Onderwerpen: “…radical scavenging activity…”
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    DOAB: description of the publication
    Elektronisch Hoofdstuk
  20. 20

    Secondary Metabolites from Fungi - Honour of Prof. Dr. Ji-Kai Liu's 60th Birthday

    Gepubliceerd in 2023
    Onderwerpen: “…DPPH radical scavenging activity…”
    DOAB: download the publication
    DOAB: description of the publication
    Elektronisch Hoofdstuk