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  1. 161
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    On the Road to Precision Medicine: Magnetic Systems for Tissue Regeneration, Drug Delivery, Imaging, and Theranostics

    Published 2023
    Subjects: “…neutral red…”
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  2. 162
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    Food Authentication: Techniques, Trends and Emerging Approaches (Second Issue)

    Published 2023
    Subjects: “…red pepper powder…”
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  3. 163
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    Future Perspectives in Nanostructured Materials Preparation, Characteristics and Applications

    Published 2023
    Subjects: “…congo red…”
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  4. 164
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    Drug Metabolism, Pharmacokinetics and Bioanalysis by Lee, Hye Suk

    Published 2019
    Subjects: “…Korean red ginseng extract…”
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  5. 165
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    Marine Natural Products and Obesity by Vasconcelos, Vítor

    Published 2019
    Subjects: “…zebrafish Nile red fat metabolism assay…”
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  6. 166
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    Recent Development of Electrospinning for Drug Delivery by Zelkó, Romána

    Published 2020
    Subjects: “…artificial red blood cells…”
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  7. 167
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    Assessing the Environmental Adaptation of Wildlife and Production Animals Applications of Physiological Indices and Welfare Assessment Tools

    Published 2021
    Subjects: “…red deer…”
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  8. 168
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    Advances in Marine Natural Product Characterisation and Separation Methodologies

    Published 2020
    Subjects: “…red deep-sea crab…”
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  9. 169
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    Hemorheology and Metabolism

    Published 2022
    Subjects: “…red blood cell aggregation…”
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  10. 170
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    Marine Toxins from Harmful Algae and Seafood Safety

    Published 2023
    Subjects: “…red tide incident…”
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  11. 171
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    Novel Therapeutic Considerations in Bone and Soft Tissue Sarcoma

    Published 2023
    Subjects: “…near-infra red fluorescence…”
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  12. 172
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    Potential Health Benefits of Fruits and Vegetables II

    Published 2023
    Subjects: “…red bell pepper…”
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  13. 173
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    Biological Liquid-Liquid Phase Separation, Biomolecular Condensates, and Membraneless Organelles

    Published 2023
    Subjects: “…Congo Red…”
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  14. 174
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    Pharmaceutical Particulates and Membranes for Delivery of Drugs and Bioactive Molecules

    Published 2020
    Subjects: “…red blood cells membrane…”
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  15. 175
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    Valorization of Residues from Energy Conversion of Biomass for Advanced and Sustainable Material Applications

    Published 2022
    Subjects: “…RED II…”
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  16. 176
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    Bioactive Compounds from Natural Products: Separation, Characterization and Applications

    Published 2022
    Subjects: “…red pepper…”
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  17. 177
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    Effect of Diet and Physical Activity on Cancer Prevention and Control

    Published 2022
    Subjects: “…red meat…”
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  18. 178
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    Plant Breeding Supporting the Sustainable Field Crop Production

    Published 2023
    Subjects: “…DsRed fluorescence…”
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  19. 179
    Cover Image

    Phototrophic Bacteria

    Published 2022
    Subjects: “…far-red photosynthesis…”
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  20. 180
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    Ecology and Conservation of Parrots in Their Native and Non-Native Ranges

    Published 2022
    Subjects: “…red-fronted macaw…”
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