Search Results - "reducing sugar"

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  1. 1
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    Safety, Quality and Processing of Fruits and Vegetables by Wiktor, Artur

    Published 2020
    Subjects: “…reducing sugar…”
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    Electronic Book Chapter

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  2. 2
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    Sustainable Catalytic Conversion of Biomass for the Production of Biofuels and Bioproducts

    Published 2020
    Subjects: “…reducing sugar…”
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    Electronic Book Chapter

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  3. 3
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    New Frontiers in Acrylamide Study in Foods Formation, Analysis and Exposure Assessment

    Published 2021
    Subjects: “…reducing sugars…”
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  4. 4
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    Using Vis-NIR Spectroscopy for Predicting Quality Compounds in Foods

    Published 2023
    Subjects: “…reducing sugars…”
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  5. 5
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    Nutritive Value, Polyphenolic Content, and Bioactive Constitution of Green, Red and Flowering Plants

    Published 2022
    Subjects: “…reduced sugars…”
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