Search Results - "resveratrol."

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  1. 21
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    Effects of Iodine Intake on Human Health

    Published 2020
    Subjects: “…resveratrol…”
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  2. 22
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    Bioactive Phytochemicals in Health and Disease

    Published 2020
    Subjects: “…resveratrol…”
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  3. 23
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    New Insights in (Poly)Phenolic Compounds From Dietary Sources to Health Evidences

    Published 2020
    Subjects: “…resveratrol…”
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  4. 24
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    Biochemical Biomarkers and Neurodegenerative Diseases

    Published 2021
    Subjects: “…resveratrol…”
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  5. 25
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    Biological Activities of Plant Food Components: Implications in Human Health

    Published 2021
    Subjects: “…resveratrol…”
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  6. 26
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    Advances in Mucoadhesive Polymers and Formulations for Transmucosal Drug Delivery by Khutoryanskiy, Vitaliy

    Published 2020
    Subjects: “…resveratrol…”
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  7. 27
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    Health Benefits of Mediterranean Diet by Martini, Daniela

    Published 2019
    Subjects: “…resveratrol…”
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  8. 28
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    Electrical Properties of Model Lipid Membranes

    Published 2022
    Subjects: “…resveratrol…”
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  9. 29
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    Characterization and Encapsulation of Natural Antioxidants: Interaction, Protection and Delivery

    Published 2022
    Subjects: “…resveratrol…”
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  10. 30
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    Plant-Derived Phenolic Compounds From Molecular Mechanisms to Clinical Application

    Published 2023
    Subjects: “…resveratrol…”
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  11. 31
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    Cyanobacteria and Cyanotoxins: New Advances and Future Challenges by Cameán, Ana M.

    Published 2020
    Subjects: “…resveratrol…”
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  12. 32
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    Design of Materials for Bone Tissue Scaffolds

    Published 2022
    Subjects: “…resveratrol…”
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  13. 33
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    Angiogenesis in Cancers

    Published 2023
    Subjects: “…resveratrol…”
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  14. 34
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    Natural Antioxidants: Innovative Extraction and Application in Foods

    Published 2021
    Subjects: “…trans-resveratrol…”
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  15. 35
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    Recent Advances in Biomaterials and Dental Disease

    Published 2023
    Subjects: “…resveratrol…”
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  16. 36
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    Nutritive Value, Polyphenolic Content, and Bioactive Constitution of Green, Red and Flowering Plants

    Published 2022
    Subjects: “…trans-resveratrol…”
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  17. 37
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    Nutrition, Diet and Healthy Aging

    Published 2022
    Subjects: “…resveratrol…”
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  18. 38
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    Recent Advances in Biomaterials and Dental Disease

    Published 2023
    Subjects: “…resveratrol…”
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  19. 39
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    Functional Foods and Food Supplements

    Published 2021
    Subjects: “…resveratrol…”
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  20. 40
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    New Traits of Agriculture/Food Quality Interface

    Published 2022
    Subjects: “…resveratrol…”
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