Search Results - "ripening"

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  1. 1
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    Molecular and Metabolic Mechanisms Associated with Fleshy Fruit Quality by Antonio Granell

    Published 2017
    Subjects: “…fruit ripening…”
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  2. 2
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    Quality of Horticultural Crops: A Recurrent/New Challenge for Plant Scientists in a Changing World by Nadia Bertin

    Published 2018
    Subjects: “…ripening…”
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  3. 3
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    Cheese and Whey

    Published 2022
    Subjects: “…cheese ripening…”
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  4. 4
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    Berry Crop Production and Protection by Debnath, Samir

    Published 2019
    Subjects: “…ripening…”
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  5. 5
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    The 2nd International Electronic Conference on Applied Sciences

    Published 2022
    Subjects: “…ripening…”
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  6. 6
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    Fruit Metabolism and Metabolomics

    Published 2020
    Subjects: “…ripening…”
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  7. 7
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    Postharvest Disease Development Pre and/or Postharvest Practices

    Published 2021
    Subjects: “…ripening…”
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  8. 8
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    Seed Dormancy Molecular Control of Its Induction and Alleviation

    Published 2020
    Subjects: “…after-ripening…”
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  9. 9
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    Latest Advances in Preservation Technology for Fresh Fruit and Vegetables

    Published 2023
    Subjects: “…ripening…”
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  10. 10
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    Latest Advances in Preservation Technology for Fresh Fruit and Vegetables

    Published 2023
    Subjects: “…ripening…”
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  11. 11
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    Advances in Food and By-Products Processing Towards a Sustainable Bioeconomy by Kachrimanidou, Vasiliki

    Published 2019
    Subjects: “…Ostwald ripening…”
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  12. 12
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    Agroforestry and Sustainable Agricultural Production

    Published 2022
    Subjects: “…ripening…”
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  13. 13
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    Characterization and Processing of Complex Materials

    Published 2023
    Subjects: “…Ostwald ripening effect…”
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  14. 14
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    Quality Evaluation of Plant-Derived Foods

    Published 2021
    Subjects: “…ripening…”
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  15. 15
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    Vegetable and Fruit Production

    Published 2023
    Subjects: “…ripening stages…”
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  16. 16
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    Ceramic Conductors by Gazda, Maria

    Published 2019
    Subjects: “…Ostwald ripening…”
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  17. 17
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    Sustainability of Olive Oil System

    Published 2022
    Subjects: “…ripening…”
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  18. 18
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    Study of the Influence of Abiotic and Biotic Stress Factors on Horticultural Plants

    Published 2022
    Subjects: “…ripening…”
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  19. 19
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    Possible Scenarios for Homochirality on Earth by Fujiki, Michiya

    Published 2019
    Subjects: “…Viedma ripening effect…”
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  20. 20
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    Study of Microbiological Safety in the Food Chain

    Published 2022
    Subjects: “…ripened cheese…”
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