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1
Cultural Approaches to Disgust and the Visceral
Published 2023Subjects: DOAB: download the publication
DOAB: description of the publication
Electronic Book Chapter -
2
Cultural Approaches to Disgust and the Visceral
Published 2023Subjects: OAPEN Library: download the publication
OAPEN Library: description of the publication
Electronic Book Chapter -
3
Wood Modification: Characterization, Modelling and Applications
Published 2021Subjects: DOAB: download the publication
DOAB: description of the publication
Electronic Book Chapter -
4
Postharvest Disease Development Pre and/or Postharvest Practices
Published 2021Subjects: DOAB: download the publication
DOAB: description of the publication
Electronic Book Chapter -
5
Phytophthora Infestations in Forest Ecosystems
Published 2021Subjects: DOAB: download the publication
DOAB: description of the publication
Electronic Book Chapter -
6
Diseases of Edible Oilseed Crops
Published 2015Subjects: OAPEN Library: download the publication
OAPEN Library: description of the publication
Electronic Book Chapter -
7
Decline of Mediterranean Fruit Crops and Forests Associated with Fungal Trunk Pathogens
Published 2022Subjects: DOAB: download the publication
DOAB: description of the publication
Electronic Book Chapter -
8
Integrated Crop Management in Sustainable Agriculture
Published 2023Subjects: DOAB: download the publication
DOAB: description of the publication
Electronic Book Chapter -
9
Epidemiology and Control of Plant Diseases
Published 2023Subjects: DOAB: download the publication
DOAB: description of the publication
Electronic Book Chapter -
10
Fusarium Mycotoxins, Taxonomy and Pathogenicity
Published 2020Subjects: DOAB: download the publication
DOAB: description of the publication
Electronic Book Chapter -
11
Feature Papers in Horticulturae
Published 2021Subjects: DOAB: download the publication
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12
Latest Advances in Preservation Technology for Fresh Fruit and Vegetables
Published 2023Subjects: DOAB: download the publication
DOAB: description of the publication
Electronic Book Chapter -
13
Latest Advances in Preservation Technology for Fresh Fruit and Vegetables
Published 2023Subjects: DOAB: download the publication
DOAB: description of the publication
Electronic Book Chapter -
14
New Challenges in Wood and Wood-Based Materials
Published 2021Subjects: DOAB: download the publication
DOAB: description of the publication
Electronic Book Chapter -
15
Plant Pathogenic Microorganisms: State-of-the-Art Research in Spain
Published 2023Subjects: DOAB: download the publication
DOAB: description of the publication
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16
Silver-Based Antimicrobials
Published 2021Subjects: DOAB: download the publication
DOAB: description of the publication
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17
Study of Biodegradation and Bioremediation
Published 2022Subjects: DOAB: download the publication
DOAB: description of the publication
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18
The Diversity of Wood and Non-Wood Forest Products: Anatomical, Physical and Chemical Properties, and Potential Applications
Published 2023Subjects: DOAB: download the publication
DOAB: description of the publication
Electronic Book Chapter -
19
Mycotoxins in Feed and Food Chain Present Status and Future Concerns
Published 2020Subjects: DOAB: download the publication
DOAB: description of the publication
Electronic Book Chapter -
20
Fungal Nanotechnology
Published 2021Subjects: DOAB: download the publication
DOAB: description of the publication
Electronic Book Chapter