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  1. 41
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    Mehalah: A Story of the Salt Marshes by Baring-Gould, S. (Sabine), 1834-1924

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  2. 42
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    Differences in microplastic content in commercial salt and salt at the semiringkai coastal local center in Kupang City and Kupang regency by Anna Stephanie Mengga Dapa Taka, Christina Olly Lada, Anita Lidesna Shinta Amat

    Published 2023
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  3. 43
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    Diclofenac Salts. V. Examples of Polymorphism among Diclofenac Salts with Alkyl-hydroxy Amines Studied by DSC and HSM by Adamo Fini, Cristina Cavallari, Francesca Ospitali

    Published 2010
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  4. 44
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    Versatile Solid Modifications of Multicomponent Pharmaceutical Salts: Novel Metformin-Rhein Salts Based on Advantage Complementary Strategy Design by Mingchao Yu, Meidai Liang, Qi An, Wenwen Wang, Baoxi Zhang, Shiying Yang, Jian Zhou, Xiuying Yang, Dezhi Yang, Li Zhang, Guanhua Du, Yang Lu

    Published 2023
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  5. 45
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    Salt intake was higher among males and those with high BMI and waist circumference: introduction to the Malaysian Community Salt Survey (MyCoSS), a population-based salt intake survey in Malaysia by Rashidah Ambak, Feng J He, Fatimah Othman, Viola Michael, Muhammad Fadhli Mohd Yusoff, Tahir Aris

    Published 2021
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  6. 46
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    Body fluids and salt metabolism - Part II by Bettinelli Alberto, Simonetti Giacomo D, Longoni Laura, Garzoni Luca, Milani Gregorio P, Peruzzo Mattia, Fossali Emilio F, Bianchetti Mario G

    Published 2010
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  7. 47
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    Editorial: Digital strategies to reduce salt consumption by Sonu M. M. Bhaskar, Sonu M. M. Bhaskar, Sonu M. M. Bhaskar, Sonu M. M. Bhaskar, Sonu M. M. Bhaskar, Sonu M. M. Bhaskar

    Published 2023
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  8. 48
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    The hot button issue of salt-sensitive hypertension by Dewan S. A. Majid, L Gabriel Navar

    Published 2016
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  9. 49
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    Mineral composition of different types of kitchen salts by Giovana Galiotto, Josiane Siviero, Catia Santos Branco, Elizete Maria Pesamosca Facco, Gabriela Chilanti

    Published 2020
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  10. 50
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    Fluoride concentrations in salt marketed in Managua, Nicaragua by Karla Irina Walsh, Jaime Aparecido Cury

    Published 2018
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  11. 51
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    Salt-Dependent Aggregation and Assembly of -Expressed Ferritin by Wei Sun, Chengfeng Jiao, Yue Xiao, Luowei Wang, Cheng Yu, Jialin Liu, Yongli Yu, Liying Wang

    Published 2016
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  12. 52
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    The salt-taste threshold in untreated hypertensive patients by Chang-Yeon Kim, Mi-Kyung Ye, Young Soo Lee

    Published 2017
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  13. 53
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    Iodine concentration in household salt in South Africa by Jooste Pieter L., Weight Michael J., Lombard Carl J.

    Published 2001
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  14. 54
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    THE EFFECT OF COFFEE AND SALT ON ELDERLY RESTRICTION WITH HYPERTENSION by Joni Haryanto, Marini Marini

    Published 2017
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  15. 55
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    Body fluids and salt metabolism - Part I by Simonetti Giacomo D, Bianchetti Mario G, Bettinelli Alberto

    Published 2009
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  16. 56
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    The perspective of hypertension and salt intake in Chinese population by Kexin Jiang, Tingting He, Yongzhi Ji, Tao Zhu, Enshe Jiang, Enshe Jiang

    Published 2023
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  17. 57
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    Policy analysis of salt reduction in bread in Iran by Saba Loloei, Hamed Pouraram, Reza Majdzadeh, Amirhossein Takian, Massomeh Goshtaei, Abolghasem Djazayery

    Published 2019
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  18. 58
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    The use of common salt for the treatment of pyogenic granuloma by Ghadah Alhammad, MD, Maha Albaraka, MD, Hend Alotaibi, MD, Abdulaziz Madani, MD

    Published 2024
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  19. 59
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    Iodine salt level at the Krebet Village of Ponorogo by Elmie Muftiana

    Published 2017
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  20. 60
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    Pentamidine dosage: a base/salt confusion. by Thomas P C Dorlo, Piet A Kager

    Published 2008
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