Search Results - "snack foods"

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  1. 61
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    Mudanças no consumo alimentar e atividade física de escolares de Florianópolis, SC, 2002 - 2007 Cambios en el consumo alimentario y actividad física de escolares de Florianópo... by Filipe Ferreira da Costa, Maria Alice Altenburg de Assis, Danielle Biazzi Leal, Vanessa Caroline Campos, Emil Kupek, Wolney Lisboa Conde

    Published 2012
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  2. 62
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    Mudanças no consumo alimentar e atividade física de escolares de Florianópolis, SC, 2002 - 2007 Cambios en el consumo alimentario y actividad física de escolares de Florianópo... by Filipe Ferreira da Costa, Maria Alice Altenburg de Assis, Danielle Biazzi Leal, Vanessa Caroline Campos, Emil Kupek, Wolney Lisboa Conde

    Published 2012
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  3. 63
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    The Home Environment Interview and associations with energy balance behaviours and body weight in school-aged children - a feasibility, reliability, and validity study by Alice R. Kininmonth, Stephanie Schrempft, Andrea Smith, Louise Dye, Clare Lawton, Abigail Fisher, Clare Llewellyn, Alison Fildes

    Published 2021
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  4. 64
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    Factors affecting nutrition behavior among middle-class adolescents in urban area of Northern region of Brazil Preferências nutricionais entre adolescentes da classe média de Man... by Eva I. Doyle, Robert H. L. Feldman

    Published 1997
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  5. 65
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    MAKANAN TRADISIONAL KHAS JAWA BARAT SEBAGAI GAGASAN MEMBUAT BUKU ILUSTRASI by Adzhani, Fakhrana

    Published 2018
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  6. 66
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    mHealth to Improve the Diet Among Low-Income Populations Enrolled in an Established U.S. Nutrition Program: Design and Rationale of a Randomized Controlled Trial by Heather Noel Fedesco, David A. Evans, David A. Evans, Nolan Kline, William Bart Collins, William Bart Collins, William Bart Collins

    Published 2015
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  7. 67
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    Does higher energy intake explain weight gain and increased metabolic risks among shift workers? by Jaana Lindström

    Published 2016
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  8. 68
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    Mothers' Behaviour on the Provision of Snack which Risk of Children's Health by Ronasari Mahaji Putri, Novita Dewi, Neni Maemunah

    Published 2020
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  9. 69
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    Mengurangi Penggunaan Produk Kemasan Plastik Makanan Jajanan Siswa Sekolah Dasar 06 Ulak Karang Utara Padang by Linda Handayuni, Dewi Mardiawati, Berly Nisa Srimayarti

    Published 2021
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  10. 70
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    Exploring the directionality in the relationship between descriptive and injunctive parental and peer norms and snacking behavior in a three-year-cross-lagged study by K. E. Bevelander, W. J. Burk, C. R. Smit, T. J. van Woudenberg, L. Buijs, M. Buijzen

    Published 2020
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  11. 71
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    Meesiput crunchies / Raudhatul Jannah Binti Ridzuan ... [et al.] by Ridzuan, Raudhatul Jannah, Zulkifli, Nurul Azmina, Mohd Noor, Madihah, Abd Shattar, Noristisarah

    Published 2020
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  12. 72
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    ANALYSIS THE IMPLEMENTATION OF HYGIENE AND SANITATION OF SNACK PRODUCTS IN THE UNIVERSITAS NEGERI PADANG CANTEEN by Rahmat Wahyudi Putra

    Published 2023
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  13. 73
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    PENERAPAN PENGETAHUAN KEPUTUSAN PEMBELIAN MAKANAN JAJANAN PADA MAHASISWA PRODI PENDIDIKAN TATA BOGA UPI by Siti Patimah, -

    Published 2020
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  14. 74
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    School lunch and snacking patterns among high school students: Associations with school food environment and policies by Story Mary, Hannan Peter J, French Simone A, Neumark-Sztainer Dianne, Fulkerson Jayne A

    Published 2005
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  15. 75
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    Gestational weight gain, physical activity, sleep problems, substance use, and food intake as proximal risk factors of stress and depressive symptoms during pregnancy by Janina Eichler, Ricarda Schmidt, Andreas Hiemisch, Wieland Kiess, Anja Hilbert

    Published 2019
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  16. 76
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    Snack frequency, size, and energy density are associated with diet quality among US adolescents by Gina L Tripicchio, Regan L Bailey, Adam Davey, Christina M Croce, Jennifer Orlet Fisher

    Published 2023
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  17. 77
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    PENERAPAN HASIL PEMBINAAN USAHA KELOMPOK PADA PERINTISAN USAHA MAKANAN JAJANAN DI KABUPATEN BANDUNG by Sari, Rima Puspita

    Published 2013
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  18. 78
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    A pilot, family-based randomised controlled trial to reduce screen time and unhealthy snacking in children and their parents: Kids FIRST by Natalie Pearson, Stuart JH Biddle

    Published 2015
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  19. 79
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    Word Formation in Arabic: A Morphological Analysis of Egyptian-Produced Snacks by Tika Fitriyah, Muhammad Afif Amrulloh, Afif Kholisun Nashoih

    Published 2023
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  20. 80
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    Dietary Behaviors Associated With Fruit and Vegetable Consumption, Marion County, Indiana, 2005 by Karl W. Staser, Terrell W. Zollinger, DrPH, Robert M. Saywell Jr, PhD, MPH, Srujana Kunapareddy, MPH, P. Joseph Gibson, PhD, Virginia A. Caine, MD

    Published 2011
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