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1
New Directions in Archaeological Science (TA28)
Published 2009Subjects: DOAB: download the publication
DOAB: description of the publication
Electronic Book Chapter -
2
New Directions in Archaeological Science (TA28)
Published 2009Subjects: OAPEN Library: download the publication
OAPEN Library: description of the publication
Electronic Book Chapter -
3
TA 30 - Archaeological Science Under a Microscope Studies in Residue and Ancient DNA Analysis in Honour of Thomas H. Loy
Published 2009Subjects: DOAB: download the publication
DOAB: description of the publication
Electronic Book Chapter -
4
TA 30 - Archaeological Science Under a Microscope Studies in Residue and Ancient DNA Analysis in Honour of Thomas H. Loy
Published 2009Subjects: OAPEN Library: download the publication
OAPEN Library: description of the publication
Electronic Book Chapter -
5
Sago Palm: Multiple Contributions to Food Security and Sustainable Livelihoods
Published 2018Subjects: DOAB: download the publication
DOAB: description of the publication
Electronic Book Chapter -
6
Sago Palm: Multiple Contributions to Food Security and Sustainable Livelihoods
Published 2018Subjects: DOAB: download the publication
DOAB: description of the publication
Electronic Book Chapter -
7
Sago Palm: Multiple Contributions to Food Security and Sustainable Livelihoods
Published 2018Subjects: OAPEN Library: download the publication
OAPEN Library: description of the publication
Electronic Book Chapter -
8
Engineering Synthetic Metabolons: From Metabolic Modelling to Rational Design of Biosynthetic Devices
Published 2016Subjects: DOAB: download the publication
DOAB: description of the publication
Electronic Book Chapter -
9
Natural Fibre Biocomposites
Published 2020Subjects: DOAB: download the publication
DOAB: description of the publication
Electronic Book Chapter -
10
Innovative Pasta with High Nutritional and Health Potential
Published 2023Subjects: DOAB: download the publication
DOAB: description of the publication
Electronic Book Chapter -
11
Innovative Pasta with High Nutritional and Health Potential
Published 2023Subjects: DOAB: download the publication
DOAB: description of the publication
Electronic Book Chapter -
12
Molecular Research for Cereal Grain Quality
Published 2023Subjects: DOAB: download the publication
DOAB: description of the publication
Electronic Book Chapter -
13
Rational Use of Intravenous Fluids in Critically Ill Patients
Published 2024Subjects: DOAB: download the publication
DOAB: description of the publication
Electronic Book Chapter -
14
Plant Proteomic Research 4.0
Published 2022Subjects: DOAB: download the publication
DOAB: description of the publication
Electronic Book Chapter -
15
The Contribution of Food Oral Processing
Published 2020Subjects: DOAB: download the publication
DOAB: description of the publication
Electronic Book Chapter -
16
Improving the Sensory, Nutritional and Technological Profile of Conventional and Gluten-Free Pasta and Bakery Products
Published 2021Subjects: DOAB: download the publication
DOAB: description of the publication
Electronic Book Chapter -
17
Sustainable Development and Application of Renewable Chemicals from Biomass and Waste
Published 2023Subjects: DOAB: download the publication
DOAB: description of the publication
Electronic Book Chapter -
18
Electron Beam Processing of Materials
Published 2022Subjects: DOAB: download the publication
DOAB: description of the publication
Electronic Book Chapter -
19
Frontiers on Sustainable Food Packaging
Published 2023Subjects: DOAB: download the publication
DOAB: description of the publication
Electronic Book Chapter -
20
Qualitative and Nutritional Improvement of Cereal-Based Foods and Beverages
Published 2021Subjects: DOAB: download the publication
DOAB: description of the publication
Electronic Book Chapter