Search Results - "sterol"

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  1. 1
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    Chemical Biology of Sterols, Triterpenoids and Other Natural Products: A Themed Issue in Honor of Professor W. David Nes on the Occasion of His 65th Birthday by Guo, De-an

    Published 2019
    Subjects: “…sterol content…”
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  2. 2
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    Molecular Mechanisms of Steroid Hormone Biosynthesis and Action

    Published 2023
    Subjects: “…sterol carrier protein 2…”
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  3. 3
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    New Lipid Lowering Therapies for Cardiovascular and Metabolic Diseases: Lessons from the Past and Future Challenges by Bakillah, Ahmed

    Published 2019
    Subjects: “…sterol…”
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  4. 4
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    Marine Glycoconjugates: Trends and Perspectives by Stonik, Valentin A.

    Published 2020
    Subjects: “…sterol glycoconjugates…”
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  5. 5
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    The Molecular and Cellular Basis for Parkinson's Disease by Müller, Thomas

    Published 2019
    Subjects: “…sterol lipids…”
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  6. 6
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    Plant Parasitic Nematodes

    Published 2022
    Subjects: “…sterol…”
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  7. 7
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    Nutraceuticals: The New Frontier

    Published 2020
    Subjects: “…sterols…”
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  8. 8
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    Extra Virgin Olive Oil Quality, Safety, and Authenticity

    Published 2021
    Subjects: “…sterols…”
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  9. 9
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    Echinoderms Metabolites: Structure, Functions and Biomedical Perspectives

    Published 2021
    Subjects: “…sterols…”
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  10. 10
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    Forest Insects and Pathogens in a Changing Environment: Ecology, Monitoring & Genetics (IUFRO Joint Meeting of WP7.03.05 & 7.03.10) by Avtzis, Dimitrios N.

    Published 2019
    Subjects: “…sterols…”
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  11. 11
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    The Impact of Beverages on Ingestive Behavior by Casperson, Shanon L.

    Published 2019
    Subjects: “…(conjugated) plant sterols…”
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  12. 12
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    Population-Based Nutrition Epidemiology

    Published 2021
    Subjects: “…plant sterols…”
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  13. 13
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    Food Authentication: Techniques, Trends and Emerging Approaches (Second Issue)

    Published 2023
    Subjects: “…sterols…”
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  14. 14
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    Genetics of Biodegradation and Bioremediation

    Published 2020
    Subjects: “…sterols…”
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  15. 15
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    Advances in Food Processing (Food Preservation, Food Safety, Quality and Manufacturing Processes)

    Published 2021
    Subjects: “…sterols…”
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  16. 16
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    Food Composition and Dedicated Databases: Key Tools for Human Health and Public Nutrition

    Published 2023
    Subjects: “…plant sterols…”
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  17. 17
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    Functional Foods as a New Therapeutic Strategy

    Published 2023
    Subjects: “…sterols…”
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  18. 18
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    Nutraceutical Approaches to Cardiovascular and Metabolic Diseases: Evidence and Opportunities

    Published 2023
    Subjects: “…plant sterols…”
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  19. 19
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    Physicochemical, Sensory and Nutritional Properties of Foods Affected by Processing and Storage

    Published 2021
    Subjects: “…sterols…”
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  20. 20
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    Isolation and Structure Elucidation of Bioactive Compounds (Dedicated to the memory of the late Professor Charles D. Hufford) by Ilias, Muhammad

    Published 2019
    Subjects: “…sterols…”
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