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  1. 101
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    FUNCTIONAL ABILITIES OF SCHOOLBOYS - TEAМ SPORTSMEN AND NONSPORTSMEN by Zoran Jonić, Marko Aleksandrović

    Published 2006
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  2. 102
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    Fungal Contamination of Consumed Tea in East Azarbaidjan Province by A Kazemi, J Mohtadi Nia, F Rezaeian, F Zamene Milani, M Vahed Jabbari, SJ Ghaem Maghami, R Mahdavi, AR Ostad Rahimi

    Published 2009
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  3. 103
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    Assessment of coffee, tea and herbal infusions consumption in adults by Joanna Frąckiewicz, Zuzanna Tarwacka, Małgorzata Ewa Drywień

    Published 2023
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  4. 104
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    Ethnobotanical study on herbal tea drinks in Guangxi, China by Tingyu Long, Renchuan Hu, Zhuo Cheng, Chuangui Xu, Qimin Hu, Qingling Liu, Ronghui Gu, Yunfeng Huang, Chunlin Long

    Published 2023
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  5. 105
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    Green Tea Catechins as Therapeutic Antioxidants for Glaucoma Treatment by Tsz Kin Ng, Kai On Chu, Chi Chiu Wang, Chi Pui Pang

    Published 2023
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  6. 106
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    An Updated Version of the Treatment Effectiveness Assessment (TEA) [Letter] by Ling W, Farabee D, Nadipelli VR, Perrochet B

    Published 2020
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  7. 107
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    An Ethnobotanical Study on Qīng-Căo-Chá Tea in Taiwan by Shyh-Shyun Huang, Ting-Yang Chen, Jeng-Shyan Deng, Li-Heng Pao, Li-Heng Pao, Yung-Chi Cheng, Jung Chao

    Published 2020
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  8. 108
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    Chapter Green Tea: Just a Drink or Nutraceutical by Ounjaijean, Sakaewan

    Published 2014
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  9. 109
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    Dissipation Behavior of Fenpyroximate Residues in Black Tea and Brew by Subbiah Seenivasan, Narayanan Nair Muraleedharan

    Published 2015
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  10. 110
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    Prevalence of musculoskeletal pain and environmental health hazards among tea pluckers of Maddekanda tea estate in Balangoda Pradeshiya Saba Division, Sri Lanka by Uhulanage Harshani Shiromali Chandrasekara, Sudath Shirely Pathmasiri Warnakulasuriya, Gnanaselvam Kisokanth

    Published 2020
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  11. 111
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    Optimization of alcohol extraction and spray-drying conditions for efficient processing and quality evaluation of instant tea powder from lotus and green tea leaves by Tuyen Thi Linh Nguyen, Thong Le Minh, Duong Quang Do, Ngoc-Van Thi Nguyen

    Published 2022
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  12. 112
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    The Effectiveness of 5% Tea Tree Oil cream, 10% Tea Tree Oil cream, and 5% Permethrin Cream for Scabies Treatment in Pediatric Patients by Chesia Christiani Liuwan, Muhammad Yulianto Listiawan, Dwi Murtiastutik, Evy Ervianti, Sawitri Sawitri, Cita Rosita Sigit Prakoeswa, Linda Astari, Farhat Surya Ningrat, Kurniati Kurniati, Endang Wahyu Fitriani, Irmadita Citrashanty, Regitta Indira Agusni, Iskandar Zulkarnain

    Published 2020
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  13. 113
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    Comparison of Anti-Glycation Capacity of Two New Purple-Colored- Leaf Tea Cultivars with an Ordinary Green-Colored-Leaf Tea Cultivar in Taiwan by Su-Chen Ho, Min-Sheng Su, Chih-Cheng Lin, Chui-Feng Chiu

    Published 2017
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  14. 114
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    Atividade das glicosidases na presença de chá verde e de chá preto Activity of glycosidases in the presence of green tea and black tea by L.L.S. Pereira, S.P. Souza, M.C Silva, G.A. Carvalho, C.D. Santos, A.D. Corrêa, C.M.P. Abreu

    Published 2010
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  15. 115
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    Preliminary exploration of herbal tea products based on traditional knowledge and hypotheses concerning herbal tea selection: a case study in Southwest Guizhou, China by Xiaofeng Long, Sailesh Ranjitkar, Anna Waldstein, Huan Wu, Qingqing Li, Yanfei Geng

    Published 2024
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  16. 116
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    Thyme Tea and Primary Dysmenorrhea Among Young Female Students by Zeru AB, Muluneh MA

    Published 2020
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  17. 117
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    Tea: age-old beverage as an effective cancer chemopreventive agent by Jasmine George, Nidhi Nigam, Yogeshwer Shukla

    Published 2011
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  18. 118
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    Antihipercolesterolemia Effects and Acute Toxicity Test of Pheophytin on Green Tea by Lia Kusmita, Ika Puspitaningrum

    Published 2020
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  19. 119
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    Novel Synthesis Approach for Natural Tea Polyphenol-Integrated Hydroxyapatite by Xiaoxiang Ren, Zeng Yi, Xudong Li

    Published 2024
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  20. 120
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    Taurine and tea polyphenols combination ameliorate nonalcoholic steatohepatitis in rats by Wenhua Zhu, Siwen Chen, Ronggui Chen, Zhiqing Peng, Jun Wan, Benyan Wu

    Published 2017
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