Результати пошуку - "tocopherol"

Food Innovation as a Means of Developing Healthier and More Sustainable Foods

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PLGA Based Drug Carrier and Pharmaceutical Applications

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Characterization of Bioactive Compounds in Foods and Plants Using Advanced Analytical Techniques

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Chromatography-the Ultimate Analytical Tool

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Durum Wheat Products - Recent Advances

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Bioactivity of Medicinal Plants and Extracts

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Human Milk and Lactation за авторством Gianni, Maria Lorella

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Screening, Identification, and Quantification of Nutritional Components and Phytochemicals in Foodstuffs

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Sample Preparation-Quo Vadis Current Status of Sample Preparation Approaches-2nd Edition

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Biotechnology Applications of Microalgae

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Application of Plant Growth Promoting Microorganism and Plant Growth Regulators in Agricultural Production and Research

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The Potential of Dietary Antioxidants

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Drug Delivery Technology Development in Canada за авторством Wasan, Kishor

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Physicochemical, Sensory and Nutritional Properties of Foods Affected by Processing and Storage

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By-Products: Characterisation and Use as Food

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Antioxidants in Foods

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Plant Responses and Tolerance to Salt Stress: Physiological and Molecular Interventions

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Natural Additives in Food

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Herbaceous Field Crops Cultivation

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Toward a Sustainable Agriculture Through Plant Biostimulants From Experimental Data to Practical Applications

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