Search Results - "vegetable oil"

Multifaced Role of Dual Herbal Principles Loaded-Lipid Nanocarriers in Providing High Therapeutic Efficacity by Ioana Lacatusu, Teodora Alexandra Iordache, Mirela Mihaila, Dan Eduard Mihaiescu, Anca Lucia Pop, Nicoleta Badea

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Sitosterolemia: a review and update of pathophysiology, clinical spectrum, diagnosis, and management by Eun-Gyong Yoo

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Vitamin D and Omega-3 (Fatty Acid) Supplementation in Pregnancy for the Primary Prevention of Food Allergy in Children-Literature Review by Gavriela Feketea, Maria Kostara, Roxana Silvia Bumbacea, Emilia Vassilopoulou, Sophia Tsabouri

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A comparative review of Haute Autorité de Santé and National Institute for Health and Care Excellence health technology assessments of Ikervis® to treat severe keratitis in adult... by Yasmina Iffet Eroglu

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Chapter Production of Microbial Lipids from Lignocellulosic Biomass by Ivančić Šantek, Mirela

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The use of medicinal cosmetics in the complete treatment of rosacea by O. P. Kileeva, I. V. Bushueva

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Impact of plant age and harvest season on nutritional profiles of Podocarpus usambarensis oils: Insights from Kahuzi-Biega National Park by Kazadi M. Minzangi, Emmanuel Bunani Lushombo, Justin Ntokamunda Kadima, Dieudonné Eyul'Anki Mosibono, Honoré Katula Belesi, Pius Tshimakinda Mpiana, Augustin Mukaya Malumba

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"Butter, my love" Joy, Sorrow and Rehabilitation: Not simply Cholesterol and Saturated Fatty Acids by G. Caramia

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In Vivo Antitumoral Effects of Linseed Oil and Its Combination With Doxorubicin by Oleg Shadyro, Oleg Shadyro, Anna Sosnovskaya, Irina Edimecheva, Lana Ihnatovich, Lana Ihnatovich, Boris Dubovik, Sergei Krasny, Dmitry Tzerkovsky, Egor Protopovich

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PLANT RAW MATERIAL EXTRACTS AS COMPONENTS OF COSMETIC PRODUCTS AND FORMULATIONS FOR TOPICAL ADMINISTRATION: THE PRODUCT RANGE, THE PRODUCTION CHARACTERISTICS (REVIEW) by S. B. Evseeva, B. B. Sysuev

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Mechanism of oil-pulling therapy -In vitro study by Sharath Asokan, T K Rathinasamy, N Inbamani, Thangam Menon, S Senthil Kumar, Pamela Emmadi, R Raghuraman

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Environmentally Friendly Polymers and Polymer Composites

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Advances in the Catalytic Conversion of Biomass Components to Ester Derivatives: Challenges and Opportunities

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PHYSICAL AND MATHEMATICAL GROUNDS LANDFORMS BASIS PLATE DENTURES WHEN APPLYING THE COMPLEX METHOD OF PREVENTION OF PROSTHETIC STOMATITIS by A.A. Zverkhanovskii, V.G. Zadorozhnyi

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Worldwide dietary patterns and their association with socioeconomic data: an ecological exploratory study by Gabriel Gonçalves da Costa, Giovanna da Conceição Nepomuceno, Alessandra da Silva Pereira, Bruno Francisco Teixeira Simões

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An Overview of the Diagnosis and Management of Seborrheic Dermatitis by Dall'Oglio F, Nasca MR, Gerbino C, Micali G

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Were policies in Brazil effective to reducing trans fat from industrial origin in foods? by Flávia da Silva Lima Dias, Mário Ferreira Lima, Patricia Coelho de Velasco, Rosana Salles-Costa, Fátima Lúcia de Carvalho Sardinha, Maria das Graças Tavares do Carmo

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The effect of oil pulling with pure coconut oil on Streptococcus mutans: A randomized controlled trial by Varsha Komath Pavithran, Madhusudhan Krishna, Vinod A Kumar, Ashish Jaiswal, Arul K Selvan, Sudhir Rawlani

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Thermal Behavior Improvement of Fortified Commercial Avocado (<i>Persea americana</i> Mill.) Oil with Maqui (<i>Aristotelia chilensis</i>) Leaf Extracts by Marcos Flores, Luis Reyes-García, Jaime Ortiz-Viedma, Nalda Romero, Yesica Vilcanqui, Cristian Rogel, Javier Echeverría, Oscar Forero-Doria

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Impact of sunflower seed oil versus mustard seed oil on skin barrier function in newborns: a community-based, cluster-randomized trial by Aimee Summers, Marty O. Visscher, Subarna K. Khatry, Jeevan B. Sherchand, Steven C. LeClerq, Joanne Katz, James M. Tielsch, Luke C. Mullany

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