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261
Optimising Nutrition to Alleviate Age-Associated Functional Decline
Published 2021Subjects: DOAB: download the publication
DOAB: description of the publication
Electronic Book Chapter -
262
Emerging Paradigms in Insulin Resistance
Published 2022Subjects: DOAB: download the publication
DOAB: description of the publication
Electronic Book Chapter -
263
Antioxidants in Animal Production, Reproduction, Health and Welfare
Published 2023Subjects: DOAB: download the publication
DOAB: description of the publication
Electronic Book Chapter -
264
Dietary Intake and Type 2 Diabetes
Published 2019Subjects: DOAB: download the publication
DOAB: description of the publication
Electronic Book Chapter -
265
Precision Nutrition
Published 2023Subjects: DOAB: download the publication
DOAB: description of the publication
Electronic Book Chapter -
266
Progress in Arrhythmia
Published 2023Subjects: DOAB: download the publication
DOAB: description of the publication
Electronic Book Chapter -
267
Nutrients Intake and Hypertension
Published 2020Subjects: DOAB: download the publication
DOAB: description of the publication
Electronic Book Chapter -
268
The Prevention and Treatment of Atherosclerosis
Published 2022Subjects: DOAB: download the publication
DOAB: description of the publication
Electronic Book Chapter -
269
New Insights on Biofilm Antimicrobial Strategies, 2nd Volume
Published 2022Subjects: DOAB: download the publication
DOAB: description of the publication
Electronic Book Chapter -
270
Carcass and Meat Quality in Ruminants
Published 2022Subjects: DOAB: download the publication
DOAB: description of the publication
Electronic Book Chapter -
271
Nutrition, Diet Quality, Aging and Frailty
Published 2022Subjects: DOAB: download the publication
DOAB: description of the publication
Electronic Book Chapter -
272
Nutritional Value of Grain-Based Foods
Published 2020Subjects: DOAB: download the publication
DOAB: description of the publication
Electronic Book Chapter -
273
Quality Evaluation of Plant-Derived Foods
Published 2021Subjects: DOAB: download the publication
DOAB: description of the publication
Electronic Book Chapter -
274
Nutrition at the Interface of Sleep and Circadian Rhythms: Implications for Health
Published 2023Subjects: DOAB: download the publication
DOAB: description of the publication
Electronic Book Chapter -
275
Health-Promoting Effects of Traditional Foods
Published 2020Subjects: DOAB: download the publication
DOAB: description of the publication
Electronic Book Chapter -
276
Measurement Technologies for up- and Downstream Bioprocessing
Published 2021Subjects: DOAB: download the publication
DOAB: description of the publication
Electronic Book Chapter -
277
Nutrition Challenges for Middle-Aged and Older Women
Published 2022Subjects: DOAB: download the publication
DOAB: description of the publication
Electronic Book Chapter -
278
Using Vis-NIR Spectroscopy for Predicting Quality Compounds in Foods
Published 2023Subjects: DOAB: download the publication
DOAB: description of the publication
Electronic Book Chapter -
279
Vegetable and Fruit Production
Published 2023Subjects: DOAB: download the publication
DOAB: description of the publication
Electronic Book Chapter -
280
Myxobacteria Physiology and Regulation
Published 2022Subjects: DOAB: download the publication
DOAB: description of the publication
Electronic Book Chapter