Suggested Topics within your search.
Suggested Topics within your search.
- Biology, life sciences 100
- Research & information: general 82
- Medicine 62
- Food & society 27
- Biochemistry 22
- Dietetics & nutrition 15
- Pharmacology 15
- Technology: general issues 14
- Chemistry 11
- Molecular biology 10
- Technology, engineering, agriculture 8
- Botany & plant sciences 6
- Neurosciences 6
- Humanities 5
- Microbiology (non-medical) 5
- Social interaction 5
- Diets & dieting 4
- Food & beverage technology 4
- Physiology 4
- Biotechnology 3
- Endocrinology 3
- History of engineering & technology 3
- Human biology 3
- Neurology & clinical neurophysiology 3
- Oncology 3
- Public health & preventive medicine 3
- Tropical agriculture: practice & techniques 3
- Biochemical engineering 2
- Cardiovascular medicine 2
- Complementary medicine 2
-
161
-
162
-
163
-
164
-
165
-
166
Improving food composition data by standardizing calculation methods
Published 2015Subjects: OAPEN Library: download the publication
OAPEN Library: description of the publication
Electronic Book Chapter -
167
Meat and Nutrition
Published 2021Subjects: DOAB: download the publication
DOAB: description of the publication
Electronic Book Chapter -
168
Beyond the Iron Age: The ecological relevance of bioactive trace metals other than Fe and organic growth factors in aquatic systems
Published 2015Subjects: DOAB: download the publication
DOAB: description of the publication
Electronic Book Chapter -
169
Nutrition and prevention of Alzheimer's disease
Published 2015Subjects: DOAB: download the publication
DOAB: description of the publication
Electronic Book Chapter -
170
Immunonutrient Supplementation
Published 2020Subjects: DOAB: download the publication
DOAB: description of the publication
Electronic Book Chapter -
171
-
172
-
173
-
174
-
175
-
176
-
177
-
178
-
179
-
180