Ohcanbohtosat - "volatile compound"
Fáddáevttohusat
Fáddáevttohusat
- Research & information: general 36
- Biology, life sciences 30
- Technology: general issues 7
- Chemistry 5
- Technology, engineering, agriculture 5
- Analytical chemistry 4
- Food & society 4
- History of engineering & technology 3
- Humanities 2
- Medicine 2
- Social interaction 2
- Animals & society 1
- Biochemistry 1
- Biotechnology 1
- Business strategy 1
- Chemical engineering 1
- Geography 1
- Mathematics & science 1
- Microbiology (non-medical) 1
- Pharmacology 1
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21
Food Innovation as a Means of Developing Healthier and More Sustainable Foods
Almmustuhtton 2021Fáttát: “…volatile compounds…”
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Elektrovnnalaš Girjji oassi -
22
Biogenic Amines and Food Safety
Almmustuhtton 2021Fáttát: “…volatile compounds…”
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23
Impact of Pre-Mortem Factors on Meat Quality
Almmustuhtton 2022Fáttát: “…volatile compounds…”
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24
Food Processing and Its Impact on Phenolic and other Bioactive Constituents in Food
Almmustuhtton 2022Fáttát: “…volatile compounds…”
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25
Durum Wheat Products - Recent Advances
Almmustuhtton 2023Fáttát: “…volatile compounds…”
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26
Wine Aromas
Almmustuhtton 2023Fáttát: “…volatile compounds…”
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27
Sausages: Nutrition, Safety, Processing and Quality Improvement
Almmustuhtton 2021Fáttát: “…volatile compounds…”
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Elektrovnnalaš Girjji oassi -
28
Inflammation and Natural Products
Almmustuhtton 2023Fáttát: “…volatile compounds…”
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29
Screening, Identification, and Quantification of Nutritional Components and Phytochemicals in Foodstuffs
Almmustuhtton 2021Fáttát: “…volatile compounds…”
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30
Feature Papers in Horticulturae Ⅱ
Almmustuhtton 2022Fáttát: “…volatile compounds…”
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31
Sample Preparation-Quo Vadis Current Status of Sample Preparation Approaches-2nd Edition
Almmustuhtton 2022Fáttát: “…volatile compounds…”
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32
Cheese and Whey
Almmustuhtton 2022Fáttát: “…volatile compounds…”
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33
New Insights into Food Fermentation
Almmustuhtton 2022Fáttát: “…volatile compounds…”
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34
New Strategies for Innovative and Enhanced Meat and Meat Products
Almmustuhtton 2022Fáttát: “…volatile compounds…”
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35
Cocoa, Chocolate and Human Health
Almmustuhtton 2020Fáttát: “…functional volatile compounds…”
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36
Emerging Sensor Technology in Agriculture
Almmustuhtton 2020Fáttát: “…volatile compounds…”
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37
Progress on Nutrient Composition, Meat Standardization and Grading, Processing and Safety in Different Types of Meat Sources
Almmustuhtton 2021Fáttát: “…volatile compounds…”
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38
Advances in Food, Bioproducts and Natural Byproducts for a Sustainable Future: From Conventional to Innovative Processes
Almmustuhtton 2022Fáttát: “…volatile compounds…”
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39
Feature Papers in Compounds
Almmustuhtton 2022Fáttát: “…volatile compounds…”
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40
Phytochemicals of Natural Products Analysis and Biological Activities
Almmustuhtton 2023Fáttát: “…volatile compounds…”
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Elektrovnnalaš Girjji oassi