Search Results - "wheat"

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  1. 121
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    Motivations Associated with Food Choices and Eating Practices

    Published 2021
    Subjects: “…wheat bran…”
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  2. 122
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    Smart Fertilizers and Innovative Organic Amendments for Sustainable Agricultural Systems

    Published 2022
    Subjects: “…wheat…”
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  3. 123
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    Physicochemical and Sensory Evaluation of Grain-Based Food

    Published 2022
    Subjects: “…processed whole wheat…”
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  4. 124
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    Cyclodextrin Chemistry and Toxicology

    Published 2022
    Subjects: “…wheat dough…”
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  5. 125
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    Gluten-Related Disorders: Time to Move from Gut to Brain

    Published 2022
    Subjects: “…non-celiac wheat sensitivity…”
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  6. 126
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    Safety and Efficacy of Feed Additives in Animal Production

    Published 2022
    Subjects: “…wheat germ oil…”
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  7. 127
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    Detection, Control and Contamination of Mycotoxins

    Published 2023
    Subjects: “…wheat flours…”
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  8. 128
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    UAVs for Vegetation Monitoring

    Published 2021
    Subjects: “…wheat yellow rust…”
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  9. 129
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    Thioredoxin and Glutaredoxin Systems by Zaffagnini, Mirko

    Published 2019
    Subjects: “…wheat…”
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  10. 130
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    Chromatin, Epigenetics and Plant Physiology

    Published 2020
    Subjects: “…wheat…”
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  11. 131
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    Responses of Plants to Environmental Stresses

    Published 2021
    Subjects: “…wheat…”
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  12. 132
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    Crop Adaptation to Elevated CO2 and Temperature

    Published 2022
    Subjects: “…bread wheat…”
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  13. 133
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    Plant Breeding Supporting the Sustainable Field Crop Production

    Published 2023
    Subjects: “…wheat…”
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  14. 134
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    Crops and Vegetation Monitoring with Remote/Proximal Sensing

    Published 2023
    Subjects: “…rice and wheat…”
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  15. 135
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    Biochar as Soil Amendment: Impact on Soil Properties and Sustainable Resource Management by De la Rosa, José M.

    Published 2020
    Subjects: “…wheat…”
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  16. 136
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    Process Modelling and Simulation by De Prada, Cesar

    Published 2019
    Subjects: “…wheat germ…”
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  17. 137
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    Synthesis and Applications of Biopolymer Composites by Díez-Pascual, Ana

    Published 2019
    Subjects: “…wheat gluten…”
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  18. 138
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    Remote Sensing of the Terrestrial Hydrologic Cycle

    Published 2020
    Subjects: “…winter wheat…”
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  19. 139
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    Fungal Nanotechnology 2.0

    Published 2023
    Subjects: “…wheat…”
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  20. 140
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    New Frontiers in Anaerobic Digestion (AD) Processes

    Published 2023
    Subjects: “…wheat straw…”
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