Search Results - "wheat flour"

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  1. 1
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    Wheat flour fortification and human health by Pachón, Helena

    Published 2021
    Subjects: “…wheat flour…”
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  2. 2
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    Wheat flour fortification and human health by Pachón, Helena

    Published 2021
    Subjects: “…wheat flour…”
    OAPEN Library: download the publication
    OAPEN Library: description of the publication
    Electronic Book Chapter

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  3. 3
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    Hidden Hunger Gender and the Politics of Smarter Foods by Kimura, Aya Hirata

    Published 2013
    Subjects: “…Wheat flour…”
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  4. 4
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    Hidden Hunger Gender and the Politics of Smarter Foods by Kimura, Aya Hirata

    Published 2013
    Subjects: “…Wheat flour…”
    OAPEN Library: download the publication
    OAPEN Library: description of the publication
    Electronic Book Chapter

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  5. 5
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    Application of Novel Methods for Mycotoxins Analysis

    Published 2022
    Subjects: “…wheat flour…”
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  6. 6
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    Effects of Plants' Ingredients on Dough and Final Product

    Published 2022
    Subjects: “…wheat flour…”
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  7. 7
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    Rheology and Quality Research of Cereal-Based Food

    Published 2021
    Subjects: “…wheat flour…”
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  8. 8
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    Selected Papers from the 8th International Conference of Biotechnologies, Present and Perspectives

    Published 2022
    Subjects: “…wheat flour…”
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  9. 9
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    Innovative Pasta with High Nutritional and Health Potential

    Published 2023
    Subjects: “…wheat flour…”
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  10. 10
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    Innovative Pasta with High Nutritional and Health Potential

    Published 2023
    Subjects: “…wheat flour…”
    DOAB: download the publication
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    Electronic Book Chapter

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  11. 11
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    Quality Evaluation of Plant-Derived Foods

    Published 2021
    Subjects: “…wheat flour…”
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  12. 12
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    Advances of Accurate Quantification Methods in Food Analysis

    Published 2022
    Subjects: “…wheat flour…”
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  13. 13
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    Recent Advances in Atmospheric-Pressure Plasma Technology

    Published 2023
    Subjects: “…wheat flour…”
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  14. 14
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    Recent Advances in Cereals, Legumes and Oilseeds Grain Products Rheology and Quality

    Published 2022
    Subjects: “…whole wheat flour…”
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  15. 15
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    Recent Advances in Atmospheric-Pressure Plasma Technology

    Published 2023
    Subjects: “…wheat flour…”
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  16. 16
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    Detection, Control and Contamination of Mycotoxins

    Published 2023
    Subjects: “…wheat flours…”
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  17. 17
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    Biopolymers from Natural Resources

    Published 2022
    Subjects: “…plasticized wheat flour…”
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