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  1. 1
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    PENGEMBANGAN DAN IMPLEMENTASI E-JOBSHEET TEACHING FACTORY PRODUKSI ROTI BERBASIS SKKNI DI SMK NEGERI PP CIANJUR by Prameswari Clarissa Novassa, -

    Published 2020
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  2. 2
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    PENGEMBANGAN ALAT EVALUASI PELAKSANAAN TEACHING FACTORY PRODUKSI ROTI MODEL CIPP BERBASIS WEBSITE DI SMKN 1 KUNINGAN by Zahra Azkia, -

    Published 2023
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  3. 3
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    PENGEMBANGAN E-INSTRUMEN PENILAIAN KINERJA PADA PEMBELAJARAN TEACHING FACTORY PRODUKSI ROTI DI SMK NEGERI PERTANIAN PEMBANGUNAN CIANJUR by Dewi Naraswati, -

    Published 2020
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  4. 4
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    PENGEMBANGAN STANDARD OPERATING PROCEDURE (SOP) PROSES PRODUKSI ROTI BERBASIS SKKNI DI TEACHING FACTORY SMK NEGERI 1 CIBADAK by Nisa Surya Pertiwi, -

    Published 2019
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  5. 5
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    PENGARUH HASIL BELAJAR TEACHING FACTORY PRODUKSI ROTI DAN PENDIDIKAN KEWIRAUSAHAAN TERHADAP MINAT BERWIRAUSAHA ALUMNI SMK NEGERI 1 KUNINGAN by Iman Rizki Nurahman, -

    Published 2021
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  6. 6
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    KEMAMPUAN HARD SKILL DAN SOFT SKILL PESERTA DIDIK DALAM IMPLEMENTASI TEACHING FACTORY PADA PRODUKSI ROTI TAWAR DI JURUSAN APHP SMK NEGERI 1 PACET by Fani Nur Handayani, -

    Published 2020
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  7. 7
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    Rheology and Quality Research of Cereal-Based Food

    Published 2021
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  8. 8
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    PENERAPAN PERSONAL HYGIENE KARYAWAN PABRIK ROTI DI KOTA BANDUNG by Imas Maesaroh, -

    Published 2019
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  9. 9
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    Breakfast patterns and their association with body mass index in Brazilian adults by Valéria Troncoso Baltar, Diana Barbosa Cunha, Roberta de Oliveira Santos, Dirce Maria Marchioni, Rosely Sichieri

    Published 2018
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  10. 10
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    Yeast Biotechnology 3.0

    Published 2020
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