Search Results - CPPCC~

Heating Drinking Water in Cold Season Improves Growth Performance via Enhancing Antioxidant Capacity and Rumen Fermentation Function of Beef Cattle by Tengfei He, Shenfei Long, Guang Yi, Xilin Wang, Jiangong Li, Zhenlong Wu, Yao Guo, Fang Sun, Jijun Liu, Zhaohui Chen

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Rapid response teams in the Eastern Mediterranean Region: Results from the baseline survey of country-level capacities, operations and outbreak response capabilities by Sherein Elnosserry, Evans Buliva, Amgad Abdalla Elkholy, Amira Mahboob, Shaffi Fazaludeen Koya, Abdinasir Abubakar

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Dietary Supplementation of Tannins: Effect on Growth Performance, Serum Antioxidant Capacity, and Immunoglobins of Weaned Piglets-A Systematic Review with Meta-Analysis by Emmanuel Nuamah, Junior Isaac Celestin Poaty Ditengou, Fabrice Hirwa, Inhyeok Cheon, Byungho Chae, Nag-Jin Choi

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Improving care for people with asthma: building capacity across a European network of primary care organisations - the IPCRG's Teach the Teacher Programme by Juliet McDonnell, Siân Williams, Dermot Ryan, Hilary Pinnock, Jaime Correia de Sousa

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The Effect of a Period of Targeted Sports and Food Interventions on Attention Capacity, Reaction Speed and Information Processing in Elderly Women with Sleep Disorders by Shahrian Eshaghi, Morteza Taheri, Khadijeh Irandoust

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Electroactive Phenolic Contributors and Antioxidant Capacity of Flesh and Peel of 11 Apple Cultivars Measured by Cyclic Voltammetry and HPLC-DAD-MS/MS by Danuta Zielińska, Marcin Turemko

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Desarrollo de capacidades para el control del tabaco en América Latina Development of capacities for tobacco control in Latin America by Mirta A Molinari, María Lara Garrido-Herrero, Gustavo Sóñora-Parodi

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Nursing, midwifery, and allied health professions research capacities and cultures: a survey of staff within a university and acute healthcare organisation by S. Palmer, J. Coad, J. Gamble, C. Jones, L. Lees-Deutsch, D. McWilliams, E. Murphy, R. Kneafsey

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NSUN2 methylates IRF4 to affect the capacity of macrophages attached to titanium implant on osteogenic differentiation of PDLSCs and angiogenesis of HUVECs in vitro by Li Xiao, Dongxue Wu, Tingting Zhang, Chang He, Xiaowei Guo, Hao Yang

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Building sustainable capacity for better access to diabetes care in low‐resource settings: A critical review of global efforts and integrated strategies by Emmanuel Lamptey

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Effects of Taurine and Vitamin C on the Improvement of Antioxidant Capacity, Immunity and Hypoxia Tolerance in Gibel Carp (<i>Carrassius auratus gibeilo</i>) by Leimin Zhang, Lu Zhang, Hualiang Liang, Dongyu Huang, Mingchun Ren

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Capacidad funcional y salud: orientaciones para cuidar al adulto mayor Functional capacity and health: guidelines and nursing care of the elderly by CLARA INÉS GIRALDO M, GLORIA MARÍA FRANCO A

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A systematic review of global health capacity building initiatives in low-to middle-income countries in the Middle East and North Africa region by Hady Naal, Maria El Koussa, Melissa El Hamouch, Layal Hneiny, Shadi Saleh

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Extraction Optimization, Antioxidant Capacity and Phenolic Profiling of Extracts from Flesh, Peel and Whole Fruit of New Zealand Grown Feijoa Cultivars by Yaoyao Peng, Karen Suzanne Bishop, Siew Young Quek

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Improving the capacity and diversity of local public health workforce to address climate impacts to health through community partnerships and problem-based learning by Michael T. Schmeltz, Chandrakala Ganesh

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Mental health and disability research priorities and capacity needs in Ghana: findings from a rapid review and research priority ranking survey by Benedict Weobong, Kenneth Ae-Ngibise, Grace Mwangi, Lionel Sakyi, Crick Lund

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Assessment of intrinsic capacity in the Brazilian older population and the psychometric properties of the WHO/ICOPE screening tool: a multicenter cohort study protocol by Eduardo Ferriolli, Roberto Alves Lourenço, Vitor Pelegrim de Oliveira, Renato Gorga Bandeira de Mello, Renata Eloah de Lucena Ferretti-Rebustini, Leani Souza Máximo Pereira, Alexandre Leopold Busse, Álvaro Campos Cavalcanti Maciel, Amanda Aparecida Oliveira Leopoldino, Ana Cristina Rodrigues Lacerda, Anderson Marliere Navarro, Andre Fattori, Carla da Silva Santana Castro, Coeli Regina Carneiro Ximenes, Daiane de Souza Fernandes, Daniela Cristina Carvalho de Abreu, Flávio Rebustini, Hamilton Roschel, Jair Licio Ferreira Santos, Jarbas de Sá Roriz Filho, João Mazzoncini de Azevedo Marques, José Ailton Oliveira Carneiro, José Eduardo Pompeu, Julio Cesar Moriguti, Juliana Martins Pinto, Juscelio Pereira da Silva, Karina Pfrimer, Luciana Kusumota, Maycon Sousa Pegorari, Natália Maira da Cruz Alves, Nereida Kilza da Costa Lima, Núbia Carelli Pereira de Avelar, Olga Laura Sena Almeida, Paulo José Fortes Villas Boas, Philipe de Souto Barreto, Renato Campos Freire Júnior, Ricardo Oliveira Guerra, Rivia Siqueira Amorim, Roberta Rigo Dalla Corte, Rosalina Aparecida Partezani Rodrigues, Silvia Lanziotti Azevedo da Silva, Thiago Neves, Waleria Christiane Rezende Fett, Wilson Jacob Filho

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Encapsulated Essential Oils Improve the Growth Performance of Meat Ducks by Enhancing Intestinal Morphology, Barrier Function, Antioxidant Capacity and the Cecal Microbiota by Hongduo Bao, Yongqiang Xue, Yingying Zhang, Feng Tu, Ran Wang, Yu Cao, Yong Lin

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Embedding research capacity strengthening in multi-country studies in low-and middle-income countries: learnings from sexual and reproductive health research by Anne M. Khisa, Hesborn Wao, Vanessa Brizuela, Rachidatou Compaoré, Adama Baguiya, Alejandra López Gómez, Mercedes Bonet, Seni Kouanda, Anna Thorson, Evelyn Gitau

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Inflamm-Aging Is Associated with Lower Plasma PTX3 Concentrations and an Impaired Capacity of PBMCs to Express hTERT following LPS Stimulation by Aaron L. Slusher, Tiffany M. Zúñiga, Edmund O. Acevedo

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