Search Results - CPPCC~

Determination of Biologically Active Compounds and Antioxidant Capacity In Vitro in Fruit of Small Cranberries (<i>Vaccinium oxycoccos</i> L.)... by Mindaugas Liaudanskas, Rima Šedbarė, Valdimaras Janulis

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A North-South-South partnership in higher education to develop health research capacity in the Democratic Republic of the Congo: the challenge of finding a common language by Christiane Horwood, Sphindile Mapumulo, Lyn Haskins, Vaughn John, Silondile Luthuli, Thorkild Tylleskär, Paulin Mutombo, Ingunn M. S. Engebretsen, Mala Ali Mapatano, Anne Hatløy

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Effects of <i>Barranca yajiagengensis</i> Powder in the Diet of <i>Trachinotus ovatus</i> on the Growth Performance, Antioxidant Capacity, Immunity and Morphology of the Liver and Intestine by Wei Zhao, Xin Cui, Zi-Qiao Wang, Rong Yao, Meng-Die Chen, Bao-Yan Gao, Cheng-Wu Zhang, Jin Niu

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Development and pilot implementation of a novel protocol to assess capacity and readiness of health systems to adopt HPV detection-based cervical cancer screening in Europe by Keitly Mensah, Isabel Mosquera, Anna Tisler, Anneli Uusküla, João Firmino-Machado, Nuno Lunet, Florian Nicula, Diana Tăut, Adriana Baban, Partha Basu, CBIG-SCREEN Consortium

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Multi-Omics Analysis to Understand the Effects of Dietary Proanthocyanidins on Antioxidant Capacity, Muscle Nutrients, Lipid Metabolism, and Intestinal Microbiota in <i>Cyprinus carpio</i> by Rui Jia, Yiran Hou, Wenrong Feng, Munkhjargal Nomingerel, Bing Li, Jian Zhu

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Evaluation of profile and work capacity of the post Covid-19 patients at the outpatient clinic for occupational health-related diseases at an University hospital in Brazil: preliminary results by Patrícia Gabriela Riedel, Vitória Fedrizzi Sakai, Sheila de Castro Cardoso Toniasso, Damásio Macedo Trindade, Álvaro Roberto Crespo Merlo, Dvora Joveleviths

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Effect of Multi-Walled Carbon Nanotubes on Physiological Traits, Phenolic Contents and Antioxidant Capacity of Salvia mirzayanii Rech. f. & Esfand. under Drought Stress

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Optimization of the Extraction of Bioactive Compounds from Walnut (<i>Juglans major 209 x Juglans regia)</i> Leaves: Antioxidant Capacity and Phenolic Profile by Adela Fernández-Agulló, Aída Castro-Iglesias, María Sonia Freire, Julia González-Álvarez

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ACTION for Men: Study Protocol of a Community Capacity Building Intervention to Develop and Implement Gender-Sensitive Physical Activity Programs for Men 50 Plus by Helmut Strobl, Nicola Brew-Sam, Janina Curbach, Boris Metz, Susanne Tittlbach, Julika Loss

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Effectiveness of a diabetes program based on digital health on capacity building and quality of care in type 2 diabetes: a pragmatic quasi-experimental study by Daniela Moraes Morelli, Fernando Rubinstein, Marilina Santero, Luz Gibbons, Daniela Moyano, Analia Nejamis, Andrea Beratarrechea

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Primary healthcare system capacities for responding to storm and flood-related health problems: a case study from a rural district in central Vietnam by Hoang Van Minh, Tran Tuan Anh, Joacim Rocklöv, Kim Bao Giang, Le Quynh Trang, Klas-Göran Sahlen, Maria Nilsson, Lars Weinehall

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Strengths, shortcomings and key control points of capacity-building in hypertension prevention and control: a comparative analysis among provincial-level administrative divisions in China by Lan WANG, Qinwen YU, Xin WANG, Peiwu SHI, Qunhong SHEN, Zheng CHEN, Chuan PU, Lingzhong XU, Zhi HU, Anning MA, Tianqiang XU, Panshi WANG, Hua WANG, Chao HAO, Qingyu ZHOU, Mo HAO, Chengyue LI

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Comparison of Consistency, Feasibility, and Convenience of a Novel Compact System for Assessing Lung Volumes and Carbon Monoxide Diffusing Capacity versus Whole Body Plethysmography by Dal Negro RW, Turco P, Povero M

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Evaluation of pH, buffering capacity, viscosity and flow rate levels of saliva in caries-free, minimal caries and nursing caries children: An in vivo study by Dwitha Animireddy, Venkata Thimma Reddy Bekkem, Pranitha Vallala, Sunil Babu Kotha, Swetha Ankireddy, Noorjahan Mohammad

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Exploring the factors affecting preschool educators' health teaching capacity of life skills using the PRECEDE model: a study of preschool educators in northern Taiwan by Hui Ling Chen, Wei Hsiang Huang, Chieh Hsing Liu

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Physiological and Biochemical Dissection Reveals a Trade-Off between Antioxidant Capacity and Heat Tolerance in Bread Wheat (<i>Triticum aestivum</i> L.) by Mohammed Mohi-, Nurealam Siddiqui, Motiar Rohman, S. V. Krishna Jagadish, Jalal Uddin Ahmed, Mohamed M. Hassan, Akbar Hossain, Tofazzal Islam

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The Effect of Eight Weeks of Voluntary Wheel Running Exercise with Royal Jelly Consumption on Behavioral Disorders and Antioxidant Capacity in Rats with Trimethytin Model of Alzheimer's Disease by Maryam Azimpour, Mohammad Fathi, Omid Dezfoulian

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Effects of Dietary Vitamin E Supplementation on Reproductive Performance, Egg Characteristics, Antioxidant Capacity, and Immune Status in Breeding Geese during the Late Laying Period by Zhenming Fu, Tao Zhong, Xiaoli Wan, Lei Xu, Haiming Yang, Houming Han, Zhiyue Wang

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One health approach to workforce capacity building: A technology and curriculum partnerhip between Tufts university and an African University Network in Eastern and Central Africa by S. Albright, J. Amuguni, D. Saila-Ngita, S.G. Okech, P. Koskei, E. Oktay, N.T. Mbona, I. Ngona, M. Kapanga Christian-Yan

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Enhanced Antioxidative Capacity Transfer between Sow and Fetus via the Gut-Placenta Axis with Dietary Selenium Yeast and Glycerol Monolaurate Supplementation during Pregnancy by Jiawen Zhang, Jun Wang, Ziwei Ma, Zhichao Fu, Yueqi Zhao, Xiangfang Zeng, Gang Lin, Shihai Zhang, Wutai Guan, Fang Chen

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