Search Results - Cambridge University Press.

Food poverty among children aged 6-59 months in Brazil: results from the Brazilian National Survey on Child Nutrition (ENANI-2019) by Letícia Barroso Vertulli Carneiro, Elisa Maria de Aquino Lacerda, Natália Oliveira, Raquel Machado Schincaglia, Nadya Helena Alves-Santos, Talita Lelis Berti, Sandra Patricia Crispim, Dayana Rodrigues Farias, Juliana Vieira de Castro Mello, Paula Normando, Inês Rugani Ribeiro Castro, Gilberto Kac

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Electronic phenotyping of community-acquired pneumonia: A tool for inpatient syndrome-specific antimicrobial stewardship by Amy Chang, Annie Bui, David Ha, William Alegria, Marisa Holubar, Brian Lu, Leah Mische, Rebecca Linfield, Kyle Walding, Emily Mui

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Risk factors associated with SARS-CoV-2 transmission, outbreak duration, and mortality in Fraser Health acute-care settings by Tamara Duncombe, Matthew Garrod, Wang Xuetao, Joyce Ng, Eunsun Lee, Katy Short, Kennard Tan

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Nutrition environments in early childhood education: do they align with best practice? by Anna Aristova, Alison C Spence, Christopher Irwin, Audrey Elford, Laura Graham, Penelope Love

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SG-APSIC1119: N95 mask concordance amongst female Muslim healthcare workers undergoing mask fitting with and without tudung by Huiru Kui, Darius Beh, Xin Yi Lim, Brenda Ang, Bee Fong Poh

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Effect of automated identification of antimicrobial stewardship opportunities for suspected urinary tract infections by Connor R. Deri, Rebekah W. Moehring, Nicholas A. Turner, Justin Spivey, Sonali D. Advani, Rebekah H. Wrenn, Michael E. Yarrington

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Food insecurity is associated with the sleep quality and quantity in adults: a systematic review and meta-analysis by Seyadeh Narges Mazloomi, Sepide Talebi, Maryam Kazemi, Seyed Mojtaba Ghoreishy, Seyedeh Parisa Moosavian, Parsa Amirian, Hamed Mohammadi, Saeedeh Nouri-Majd, Wolfgang Marx, Mohammad Ali Hojjati Kermani, Sajjad Moradi

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A decade of clinical microbiology: top 10 advances in 10 years: what every infection preventionist and antimicrobial steward should know by Tulip A. Jhaveri, Zoe Freeman Weiss, Marisa L. Winkler, Alexander D. Pyden, Sankha S. Basu, Nicole D. Pecora

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From harmful nutrients to ultra-processed foods: exploring shifts in 'foods to limit' terminology used in national food-based dietary guidelines by Kim Anastasiou, Patricia Ribeiro De Melo, Scott Slater, Gilly A Hendrie, Michalis Hadjikakou, Phillip K Baker, Mark Andrew Lawrence

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End-of-life care and hospital-acquired bloodstream infection by Melanie Zarnoski, Patrick Burke, Steven Gordon, Joanne Sitaras, Thomas Fraser

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Disclosure of mandatory and voluntary nutrition labelling information across major online food retailers in the USA by Julia Reedy Sharib, Jennifer L Pomeranz, Dariush Mozaffarian, Sean B Cash

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Symptoms of sleep problems and adherence to dietary guidelines in older women: evidence from the Australian Longitudinal Study on Women's Health by Saman Khalesi, Corneel Vandelanotte, Christopher Irwin, Grace E Vincent, Charlotte Gupta, Gita D Mishra

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Influenza outbreak management tabletop exercise for congregate living settings by Christina K. Chan, Jerome A. Leis, Heather Candon, Neethu R. Thomas, Jaclyn O'Brien, James Callahan, Brigitte Pascual, Marianna Ofner, Fatima Fazalullasha, Adrienne K. Chan, Jeff E. Powis, Charlie Tan

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The relationship between nut consumption and premature coronary artery disease in a representative sample of Iranians: Iran-premature coronary artery disease (IPAD) study by Noushin Mohammadifard, Ghazaal Alavi Tabatabaei, Fahimeh Haghighatdoost, Ehsan Zarepur, Fatemeh Nouri, Sahel Javanbakht, Fereidoon Nouhi, Hassan Alikhasi, Tooba Kazemi, Nahid Azdaki, Nahid Salehi, Kamal Solati, Masoud Lotfizadeh, Samad Ghaffari, Elmira Javanmardi, Arsalan Salari, Mostafa Dehghani, Mostafa Cheraghi, Ahmadreza Assareh, Habib Haybar, Seyedeh Mahdieh Namayandeh, Reza Madadi, Nizal Sarrafzadegan

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Candida auris cluster in a center with no previous infections associated with a single organ donor by Evan Rivere, Eric Meissner, Alexandra Mills, Courtney Harris, Adrienne Lorek, Scott Curry

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"Healthcare worker perceptions of healthcare-associated infections and health inequity" by Laura L. Pedersen, Rachel Pryor, Gonzalo Bearman

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Knowledge and perceptions of antimicrobial resistance and antimicrobial stewardship among staff at a national cancer referral center in Uganda by Elizabeth A. Gulleen, Margaret Lubwama, Alfred Komakech, Elizabeth M. Krantz, Catherine Liu, Warren Phipps

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Secular trends in dietary energy, carbohydrate, protein, and fat intake among Korean children and adolescents by Da-In Sung, Yu-Jin Kwon, Seok-Jae Heo, Ji-Won Lee

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Collaboration on antimicrobial stewardship practices amongst university health systems, Veterans Affairs medical centers, and other affiliates: opportunities for greater harmony by Matthew M. Hitchcock, J. Daniel Markley, Daniel Tassone, Meghan Kamath, Kimberly B. Lee, Adam Greenfield, Barry Rittmann, Sangeeta Sastry

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Surge in antidepressant usage among adolescents and young adults during the COVID-19 pandemic: insights from an interrupted time series analysis by Zeno Di Valerio, Daniela Fortuna, Marco Montalti, Lucia Alberghini, Anna Caterina Leucci, Alessio Saponaro, Elisa Sangiorgi, Elena Berti, Maurizia Rolli, Dario Tedesco

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