Search Results - Current Nutrition and Food Science
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Suggested Topics within your search.
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Innovative Agrifood Supply Chain in the Post-COVID 19 Era
Published 2022DOAB: download the publication
DOAB: description of the publication
Electronic Book Chapter -
126
Quality Evaluation of Bee Products
Published 2023DOAB: download the publication
DOAB: description of the publication
Electronic Book Chapter -
127
Rice Improvement Physiological, Molecular Breeding and Genetic Perspectives
Published 2021DOAB: download the publication
DOAB: description of the publication
Electronic Book Chapter -
128
Rice Improvement Physiological, Molecular Breeding and Genetic Perspectives
Published 2021OAPEN Library: download the publication
OAPEN Library: description of the publication
Electronic Book Chapter -
129
Unraveling the Mechanisms of Zn Efficiency in Crop Plants: From Lab to Field Applications
Published 2022DOAB: download the publication
DOAB: description of the publication
Electronic Book Chapter -
130
Biodiversity of Vegetable Crops, A Living Heritage
Published 2019DOAB: download the publication
DOAB: description of the publication
Electronic Book Chapter -
131
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132
Dietary Intake and Type 2 Diabetes
Published 2019DOAB: download the publication
DOAB: description of the publication
Electronic Book Chapter -
133
Characterization of Bioactive Components in Edible Algae
Published 2020DOAB: download the publication
DOAB: description of the publication
Electronic Book Chapter -
134
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135
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136
Coffee and Caffeine Consumption for Human Health
Published 2022DOAB: download the publication
DOAB: description of the publication
Electronic Book Chapter -
137
The Hindu Kush Himalaya Assessment Mountains, Climate Change, Sustainability and People /
Published 2019Link to Metadata
Electronic eBook -
138
Human Milk and Lactation
Published 2020DOAB: download the publication
DOAB: description of the publication
Electronic Book Chapter -
139
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140
Dietary Bioactives and Bone Health
Published 2018DOAB: download the publication
DOAB: description of the publication
Electronic Book Chapter