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1
Formulaicity and Creativity in Language and Literature
Published 2018DOAB: description of the publication
Electronic Book Chapter -
2
Formulaicity and Creativity in Language and Literature
Published 2018OAPEN Library: description of the publication
Electronic Book Chapter -
3
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4
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5
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6
Food Allergies in Modern Life
Published 2022Subjects: DOAB: download the publication
DOAB: description of the publication
Electronic Book Chapter -
7
A Generalization of Bohr-Mollerup's Theorem for Higher Order Convex Functions
Published 2022Subjects: DOAB: download the publication
DOAB: description of the publication
Electronic Book Chapter -
8
A Generalization of Bohr-Mollerup's Theorem for Higher Order Convex Functions
Published 2022Subjects: OAPEN Library: download the publication
OAPEN Library: description of the publication
Electronic Book Chapter -
9
Chapter 1 Formulaic sequences: a drop in the ocean of constructions or something more significant?
Published 2018DOAB: download the publication
DOAB: description of the publication
Electronic Book Chapter -
10
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11
Innovation, Sustainability and Management in Motorsports The Case of Formula E
Published 2021DOAB: download the publication
DOAB: description of the publication
Electronic Book Chapter -
12
Innovation, Sustainability and Management in Motorsports The Case of Formula E
Published 2021OAPEN Library: download the publication
OAPEN Library: description of the publication
Electronic Book Chapter -
13
Chapter 2 Revolutionary Brothers The Communist Formula for Yugoslavia
Published 2015DOAB: download the publication
DOAB: description of the publication
Electronic Book Chapter -
14
Chapter 2 Revolutionary Brothers The Communist Formula for Yugoslavia
Published 2015OAPEN Library: download the publication
OAPEN Library: description of the publication
Electronic Book Chapter -
15
Food Supplements and Functional Foods Assessment for Health and Nutrition Volume I
Published 2023Subjects: DOAB: download the publication
DOAB: description of the publication
Electronic Book Chapter -
16
Analysis of Chemical Contaminants in Food
Published 2020Subjects: DOAB: download the publication
DOAB: description of the publication
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17
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18
Rheology and Quality Research of Cereal-Based Food
Published 2021Subjects: DOAB: download the publication
DOAB: description of the publication
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19
Mycotoxins in Feed and Food Chain Present Status and Future Concerns
Published 2020Subjects: DOAB: download the publication
DOAB: description of the publication
Electronic Book Chapter -
20