Search Results - Journal of Functional Foods

Changes on food intake, body weight and salivary amylase synthesis in the submandibular gland of Wistar rats treated with Bevacizumab and cytostatics by Claudio Gastón Dubersarsky, Evelin Bachmeier, Catalina Melchora Francia, María Angélica Rivoira, Daniela Josefina Porta, Mabel Noemí Brunotto, Marcelo Adrián Mazzeo

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Supplementation with food-derived oligopeptides promotes lipid metabolism in young male cyclists: a randomized controlled crossover trial by Aina Jin, Zhaobo Kan, Qiushi Tan, Jing Shao, Qi Han, Yashan Chang, Nan An, Muqing Yi

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Collagen peptides supplementation improves function, pain, and physical and mental outcomes in active adults by Shiloah A. Kviatkovsky, Robert C. Hickner, Hannah E. Cabre, Stephanie D. Small, Michael J. Ormsbee

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Mouth rinsing with a carbohydrate solution attenuates exercise-induced decline in executive function by Kana Konishi, Tetsuya Kimura, Atsushi Yuhaku, Toshiyuki Kurihara, Masahiro Fujimoto, Takafumi Hamaoka, Kiyoshi Sanada

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Carbohydrate vs protein supplementation for recovery of neuromuscular function following prolonged load carriage by Fallowfield Joanne L, Williams Neil C, Blacker Sam D, Bilzon James LJ, Willems Mark ET

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Evaluating Effects of Heat Stress on Cognitive Function among Workers in a Hot Industry by Adel Mazloumi, Farideh Golbabaei, Somayeh Mahmood Khani, Zeinab Kazemi, Mostafa Hosseini, Marzieh Abbasinia, Somayeh Farhang Dehghan

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A study on food-medicine continuum among the non-institutionally trained siddha practitioners of Tiruvallur district, Tamil Nadu, India by S. Esakkimuthu, S. Sylvester Darvin, S. Mutheeswaran, M. Gabriel Paulraj, P. Pandikumar, S. Ignacimuthu, N. A. Al-Dhabi

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A randomized trial to evaluate the impact of Singapore's forthcoming Nutri-grade front-of-pack beverage label on food and beverage purchases by Soye Shin, Jyotika Puri, Eric Finkelstein

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Development of Surgical Functional Service Quality scales for Tertiary Care Hospitals: Consumer's Perspective by Iram Fatima, Muhammad Shafiq, Ayesha Humayun, Asad Aizaz Chatha

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The Effect of Aqueous Extract Cinnamon Zeylanicum Bark on the Structure and Function of the Ovary in Female Rats by Enas Waleed Shakir Al-Najjar

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Thyroid Response to Mercury: Varied Effects on Function and Structure - A Review of the Latest Research by Martyna Kubicka Figiel, Anna Martyka, Nina Taborska

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Associations of vegetable and fruit intake with cognitive function and its decline: Two longitudinal studies by Liyan Huang, Caifeng Zhao, Mengyan Gao, Yang Tao, Xiao Chen, Hui Chen, Fengping Li, Ying Zheng, Mengxi Lu, Yuan Ma, Shuang Rong, Changzheng Yuan

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Socioeconomic Status and Changes in Iranian Household Food Basket Using National Household Budget and Expenditure Survey Data, 1991-2017 by Seyyed Reza Sobhani, Hassan Eini-Zinab, Arezoo Rezazadeh

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Innovation Process and Industrial System of US Food and Drug Administration-Approved Software as a Medical Device: Review and Content Analysis by Jiakan Yu, Jiajie Zhang, Shintaro Sengoku

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Impact of cow's milk intake on exercise performance and recovery of muscle function: a systematic review by Juan M. A. Alcantara, Guillermo Sanchez-Delgado, Borja Martinez-Tellez, Idoia Labayen, Jonatan R. Ruiz

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Enzymatically modified isoquercitrin supplementation intensifies plantaris muscle fiber hypertrophy in functionally overloaded mice by Akiko Kohara, Masanao Machida, Yuko Setoguchi, Ryouichi Ito, Masanori Sugitani, Hiroko Maruki-Uchida, Hiroyuki Inagaki, Tatsuhiko Ito, Naomi Omi, Tohru Takemasa

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The effects of IQPLUS Focus on cognitive function, mood and endocrine response before and following acute exercise by Simbo Sunday, Oliver Jonathan, Byrd Mike, Bartlett Michelle, Lubker John, Byars Allyn, Thornton Aaron, Gordon Josh, Parker Adam G, Rasmussen Chris, Greenwood Mike, Kreider Richard B

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Food choice, embodied knowledge and circumscribed agency: factors influencing adolescent girls' and boys' dietary practices in three states in northern Nigeria by Abigail Conrad, Akriti Singh, Sharmila Mysore, Stanley Nwosu, Michael Daniel Eveshoyan, Usman Ibraheem

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Functional Status, Anxiety, Cardiac Self-Efficacy, and Health Beliefs of Patients with Coronary Heart Disease by Hamid Allahverdipour, Mohammad AsghariJafarabadi, Rasoul Heshmati, Mina Hashemiparast

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Wild edible plants of the Yao people in Jianghua, China: plant-associated traditional knowledge and practice vital for food security and ecosystem service by Qiong Fang, Zhuo Cheng, Ruifei Zhang, Binsheng Luo, Chunlin Long

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