Search Results - Kalwi~
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1901
Advances in Food Processing (Food Preservation, Food Safety, Quality and Manufacturing Processes)
Published 2021Subjects: “…MALDI-TOF…”
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Electronic Book Chapter -
1902
Recent Advances and Future Trends in Fermented and Functional Foods
Published 2022Subjects: “…MALDI-TOF MS…”
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1903
Novel Biomarkers of Gastrointestinal Cancer
Published 2022Subjects: “…MALDI-TOF…”
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1904
Anniversary Feature Papers
Published 2021Subjects: “…AlSi10Mg…”
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1905
Oceanic Internal Waves and Internal Tides in the East Asian Marginal Seas
Published 2022Subjects: “…Bali Sea…”
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1906
Advances in Pillared Clays and Similar Materials Synthesis, Characterization and Applications
Published 2022Subjects: “…AlNi-PILC…”
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1907
Recent Advances in Motion Analysis
Published 2021Subjects: “…cerebral palsy…”
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1908
Divergence Measures Mathematical Foundations and Applications in Information-Theoretic and Statistical Problems
Published 2022Subjects: “…Kelly gambling…”
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1909
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1910
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1911
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1912
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1913
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1914
Health and aging in elderly farmers: the AMI cohort
Published 2012Connect to this object online.
Book -
1915
Fungal Infections in Immunocompromised Hosts
Published 2019Subjects: “…MALDI-ToF MS…”
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1916
Newborn Screening for Sickle Cell Disease and other Haemoglobinopathies
Published 2019Subjects: “…MALDI-TOF…”
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1917
Progress in Water Footprint Assessment
Published 2019Subjects: “…Malawi…”
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1918
Thioredoxin and Glutaredoxin Systems
Published 2019Subjects: “…MALDI-TOF mass spectrometry…”
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1919
Poultry: Breeding, Health, Nutrition, and Management
Published 2022Subjects: “…Ascaridia galli…”
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1920