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  13. 11373

    Emerging States at Crossroads

    Published 2019
    Table of Contents: “…1 Emerging Challenges for Emerging States(Keiichi Tsunekawa and Yasuyuki Todo) -- Part I Middle-income Trap and Beyond -- 2 Responses to the Middle-income Trap in China, Malaysia, and Thailand(Akira Suehiro) -- 3 The Middle-income Trap in the ASEAN-4 Countries from the Trade Structure Viewpoint(Satoru Kumagai) -- 4 Emerging States in Latin America: How and Why They Differ from Their Asian Counterparts(Keiichi Tsunekawa) -- 5 Economic and Political Networks and Firm Openness: Evidence from Indonesia(Daichi Shimamoto and Yasuyuki Todo) -- 6 Industrial Technology Upgrading and Innovation Policies: A Comparison of Taiwan and Thailand (Patarapong Intarakumnerd and Meng-chun Liu) -- 7 Changing Resource-based Manufacturing Industry: The Case of the Rubber Industry in Malaysia and Thailand(Motoko Kawano) -- 8 Marketing Risks and Standards Compliance: Challenges in Accessing the Global Market for High-value Agricultural and Aquacultural Industries(Aya Suzuki and Vu Hoang Nam) -- Part II Social and Political Dimensions -- 9 How Nations Resurge: Overcoming Historical Inequality in South Africa(Yoichi Mine) -- 10 Education, Development, and Politics in South Korea(Noriyo Isozaki) -- 11 Politics of Inequality in Indonesia: Does Democracy Matter? …”
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  14. 11374

    Interdisciplinary Nutritional Management and Care for Older Adults An Evidence-Based Practical Guide for Nurses /

    Published 2021
    Table of Contents: “…Overcoming psychological barrier -- How to engage treating teams to spread and sustain nutritional care -- Interdisciplinary team and education of professionals -- Special topics in geriatric nutrition (1000 words) -- Specialist versus generalist nutritional care in aging -- Key opportunities for multidisciplinary nutritional care -- Physical activity, exercise and physical rehabilitation -- Pressure ulcer prevention and management -- Obesity, Body composition & BMI -- Fundamentals of nutritional physiology.…”
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  15. 11375

    Big Data in Context Legal, Social and Technological Insights /

    Published 2018
    Table of Contents: “…Thomas Hoeren, Big Data and Data Quality -- Christian Döpke, The Importance of Big Data for Jurisprudence and Legal Practice -- Nicolai Culik and Christian Döpke, About Forgetting and Being Forgotten -- Nicolai Culik, Brussels Calling: Big Data and Privacy -- Andreas Börding, Safe Harbor: The Decision of the European Court of Justice -- Tim Jülicher, Education 2.0: Learning Analytics, Educational Data Mining and Co. -- Max v. …”
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  16. 11376

    Steps to Success Crossing the Bridge Between Literacy Research and Practice

    Published 2016
    Table of Contents: “…Key Ideas for Evaluating Scientifically-Based Approaches to Literacy Instruction -- 3. Word Recognition Skills: One of Two Essential Components of Reading Comprehension -- 4. …”
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  17. 11377

    Using Open Educational Resources to Promote Social Justice by Adams, Kevin, Anderson, Murray, Becknell, Elissah

    Published 2022
    Table of Contents: “…Building and Decolonizing OER Platforms…”
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  18. 11378

    De sphaera of Johannes de Sacrobosco in the Early Modern Period The Authors of the Commentaries /

    Published 2020
    Table of Contents: “…The Sphere of Elie Vinet and Guillaume des Bordes: Networks and Knowledge's Building -- Chapter 12. …”
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  19. 11379

    Violence in Extreme Conditions Ethical Challenges in Military Practice /

    Published 2023
    Table of Contents: “…Educating for restraint -- 10. The e-word (emotions) in military moral education: Making use of the dual-process model of moral psychology -- 11. …”
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  20. 11380

    Antropología Alimentaria by Viteri-Robayo, Carmen Patricia, Mallitasig-Endara, Fatima Vanessa, Tapia-Barahona, Sayuri Adalid, Robayo-Zurita, Verónica Alexandra, Lozada-Tobar, Leticia Andreina

    Published 2023
    Table of Contents: “…Índice -- Prologo -- Primera Parte: Historia de la alimentación -- Capítulo I: Alimentación de los primeros homínidos -- Capítulo II: Alimentación en el paleolítico -- Capítulo III: Alimentación en el neolítico -- Segunda Parte: Corrientes antropológicas en las culturas antiguas -- Capítulo IV: Alimentación en el antiguo Egipto -- Capítulo V: La alimentación en la civilización romana -- Capítulo VI: Alimentación en la antigua China -- Capítulo VII: Alimentación de las culturas precolombinas Aztecas, Incas, Mayas -- Capítulo VIII: Alimentación ancestral - Sumak Kawsay -- Tercera Parte: La revolución industrial en los cambios de alimentación -- Capítulo IX: La antropología alimentaria y la revolución industrial -- Capítulo X: La alimentación y revolución verde -- Cuarta Parte: Sistemas alimentarios sostenibles -- Capítulo XI: Alimentación del futuro -- Capítulo XII: La nutrición como ciencia…”
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