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  1. 421
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    Impact of Pre-Mortem Factors on Meat Quality

    Published 2022
    Subjects: “…Animals & society bicssc…”
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  2. 422
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    Dietary Intakes and Metabolic Disorders

    Published 2022
    Subjects: “…Food & society bicssc…”
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  3. 423
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    Advances in Legumes for Human Nutrition

    Published 2023
    Subjects: “…Food & society bicssc…”
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  4. 424
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    Prenatal screening for preeclampsia: the roles of placental growth factor and pregnancy-associated plasma protein A in the first trimester and placental growth factor and soluble f... by Tianhua Huang, PhD, Shamim Rashid, BSc, Megan Priston, MS, Evasha Rasasakaram, MS, Ellen Mak-Tam, BSc, Clare Gibbons, MS, Elad Mei-Dan, MD, H. Melanie Bedford, MD

    Published 2023
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  5. 425
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    Eco-Novel Food and Feed

    Published 2020
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  6. 426
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    Asymmetry in Biological Homochirality

    Published 2021
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  7. 427
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    Dietary Supplements and Human Health

    Published 2023
    Subjects: “…Food & society bicssc…”
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  8. 428
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    Nutrient Intake and Physical Exercise as Modulators of Healthy Women

    Published 2022
    Subjects: “…Food & society bicssc…”
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  9. 429
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    Toxins and Cancer Therapy

    Published 2021
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  10. 430
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    Health Properties of Plant Bioactive Compounds: Immune, Antioxidant and Metabolic Effects

    Published 2023
    Subjects: “…Food & society bicssc…”
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  11. 431
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    Nutraceutical, Nutrition Supplements and Human Health

    Published 2020
    Subjects: “…Food & society bicssc…”
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  12. 432
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    Nutraceuticals in Human Health

    Published 2020
    Subjects: “…Food & society bicssc…”
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  13. 433
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    Poultry: Breeding, Health, Nutrition, and Management

    Published 2022
    Subjects: “…Food & society bicssc…”
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  14. 434
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    Molecular Mechanisms of Bioactive Nutrients Promoting Health through Gut Microbiota

    Published 2023
    Subjects: “…Food & society bicssc…”
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  15. 435
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    Phytochemicals Dietary Sources, Innovative Extraction and Health Benefits

    Published 2022
    Subjects: “…Food & society bicssc…”
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  16. 436
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    Antioxidants in Age-Related Diseases and Anti-Aging Strategies

    Published 2022
    Subjects: “…Food & society bicssc…”
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  17. 437
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    Precision Poultry Farming

    Published 2022
    Subjects: “…Animals & society bicssc…”
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  18. 438
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    The Effect of Calorie Restriction and Intermittent Fasting on Health and Disease

    Published 2021
    Subjects: “…Food & society bicssc…”
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  19. 439
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    Ultra-Processed Foods, Diet Quality and Human Health

    Published 2023
    Subjects: “…Food & society bicssc…”
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  20. 440
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    Precision Nutrition

    Published 2023
    Subjects: “…Food & society bicssc…”
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