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  1. 161
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    Food and Nutrition Surveillance System markers predict diet quality by Maria Laura da Costa Louzada, Vanessa Del Castillo Silva Couto, Fernanda Rauber, Claudia Raulino Tramontt, Thanise Sabrina Souza Santos, Bárbara Hatzlhoffer Lourenço, Patrícia Constante Jaime

    Published 2023
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  2. 162
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    Alterações no padrão alimentar de adolescentes com adequação pôndero-estatural e elevado percentual de gordura corporal Alterations in the feeding patterns of adolescents wit... by Valéria Cristina Ribeiro Vieira, Sílvia Eloiza Priore, Sônia M. R. Ribeiro, Sylvia do C. C. Franceschini

    Published 2005
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  3. 163
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    Vital need to engage the community in HIV control in South Africa by Stefan Hanson, Yanga Zembe, Anna Mia Ekström

    Published 2015
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  4. 164
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    Ultra-processed foods consumption among inmates in a women's prison in São Paulo, Brazil by CAF Audi, SM Santiago, MGG Andrade, D Assumpção, PMSB Francisco, AM Segall-Corrêa, R Pérez-Escamilla

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  5. 165
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    Ultra-processed foods consumption among inmates in a women's prison in São Paulo, Brazil by CAF Audi, SM Santiago, MGG Andrade, D Assumpção, PMSB Francisco, AM Segall-Corrêa, R Pérez-Escamilla

    Published 2021
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  6. 166
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    Household income differences in food sources and food items purchased by Wall Melanie, French Simone A, Mitchell Nathan R

    Published 2010
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  7. 167
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    Nutritional quality of foods and non-alcoholic beverages advertised on Mexican television according to three nutrient profile models by Sofía Rincón-Gallardo Patiño, Lizbeth Tolentino-Mayo, Eric Alejandro Flores Monterrubio, Jennifer L Harris, Stefanie Vandevijvere, Juan A Rivera, Simón Barquera

    Published 2016
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  8. 168
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    The influence of parental practices on child promotive and preventive food consumption behaviors: a systematic review and meta-analysis by Andrew Z. H. Yee, May O. Lwin, Shirley S. Ho

    Published 2017
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  9. 169
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    Prevalence and correlates of lifestyle behavior, anxiety and depression in Chinese college freshman: A cross-sectional survey by Chenchen Gao, Yumei Sun, Feifei Zhang, Fang Zhou, Chaoqun Dong, Ziwei Ke, Qingyan Wang, Yeqin Yang, Hongyu Sun

    Published 2021
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  10. 170
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    Trends in health behavior and weight outcomes following enhanced afterschool programming participation by Jessica Rieder, Jee-Young Moon, Joanna Joels, Viswanathan Shankar, Paul Meissner, Elicia Johnson-Knox, Bailey Frohlich, Shelby Davies, Judy Wylie-Rosett

    Published 2021
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  11. 171
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    Patterns of food consumption among women with breast cancer: A multicenter study in Indonesia by Ricvan Dana Nindrea

    Published 2024
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  12. 172
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    Itens alimentares no consumo alimentar de crianças de 7 a 10 anos Food items in the food intake of children aged seven to ten years by Patrícia de Fragas Hinnigi, Denise Pimental Bergamaschi

    Published 2012
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  13. 173
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    Evaluating an Oral Health Education Intervention in Chinese Undocumented Migrant Mothers of Infants in Northern Ireland by Siyang Yuan

    Published 2019
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  14. 174
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    Dietary pattern and telomere length in preschool children in a middle‐income country by Seyed Elyas Meshkani, Akram Kooshki, Ahmad Alahabadi, Moslem Lari Najafi, Abolfazl Rad, Forough Riahimanesh, Mohammad Miri

    Published 2021
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  15. 175
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    Socio-ecological factors linked with changes in adults' dietary intake in Los Angeles County during the peak of the coronavirus 2019 pandemic by Sydney Miller, Trevor A Pickering, Wändi Bruine de Bruin, Thomas W. Valente, John P Wilson, Kayla de la Haye

    Published 2024
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  16. 176
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    Design and approval of the nutritional warnings' policy in Peru: Milestones, key stakeholders, and policy drivers for its approval. by Francisco Diez-Canseco, Victoria Cavero, Juan Alvarez Cano, Lorena Saavedra-Garcia, Lindsey Smith Taillie, Francesca R Dillman Carpentier, J Jaime Miranda

    Published 2023
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  17. 177
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    mHealth to Improve the Diet Among Low-Income Populations Enrolled in an Established U.S. Nutrition Program: Design and Rationale of a Randomized Controlled Trial by Heather Noel Fedesco, David A. Evans, David A. Evans, Nolan Kline, William Bart Collins, William Bart Collins, William Bart Collins

    Published 2015
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  18. 178
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    Weight-loss strategies of South African female university students and comparison of weight management-related characteristics between dieters and non-dieters by Marjanne Senekal, Gabrielle L. Lasker, Lindsay van Velden, Ria Laubscher, Norman J. Temple

    Published 2016
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  19. 179
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    Padres Preparados, Jóvenes Saludables: intervention impact of a randomized controlled trial on Latino father and adolescent energy balance-related behaviors by A. Baltaci, G. A. Hurtado Choque, C. Davey, A. Reyes Peralta, S. Alvarez de Davila, Y. Zhang, A. Gold, N. Larson, M. Reicks

    Published 2022
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  20. 180
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    Food consumption and depression among Brazilian adults: results from the Brazilian National Health Survey, 2013 by Kamilla Tavares de Sousa, Emanuele Souza Marques, Renata Bertazzi Levy, Catarina Machado Azeredo

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