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  1. 1
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    Goat Alley: A Tragedy of Negro Life by Culbertson, Ernest Howard; Lewisohn, Ludwig, 1882-1955 [Author of introduction, etc.]

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  2. 2
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    Moni the Goat-Boy by Spyri, Johanna, 1827-1901; Copeland, Charles, 1858-1929 [Illustrator]; Dole, Helen B. [Translator]

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  3. 3
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    EXPERIENCE OF USAGE OF ADAPTED GOAT MILK FORMULA IN NUTRITION OF HEALTHY INFANTS DURING FIRST SIX MONTHS OF LIFE by T. E. Borovik, O. L. Lukoyanova, N. N. Semenova, N. G. Zvonkova, T. V. Bushueva, T. N. Slepanova, E. A. Kopyl'tsova, O. S. Mel'nichuk

    Published 2014
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  4. 4
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    Innovation Meets Tradition in the Sheep and Goat Dairy Industry

    Published 2022
    Subjects: “…Biology, life sciences bicssc…”
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  5. 5
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    Identification and characterization of microRNAs in the pituitary of pubescent goats by Jing Ye, Zhiqiu Yao, Wenyu Si, Xiaoxiao Gao, Chen Yang, Ya Liu, Jianping Ding, Weiping Huang, Fugui Fang, Jie Zhou

    Published 2018
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  6. 6
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    Dominance of Anopheles Maculatus over Etawa Crossbred Goats Population in Malaria Pre-Elimination Areas by Didik Sumanto, Sayono Sayono, Tri Dewi Kristini, Wahyu Handoyo, Yagoob Garedaghi

    Published 2022
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  7. 7
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    Experimental and Natural Infections of Goats with Severe Fever with Thrombocytopenia Syndrome Virus: Evidence for Ticks as Viral Vector. by Yongjun Jiao, Xian Qi, Dapeng Liu, Xiaoyan Zeng, Yewu Han, Xiling Guo, Zhiyang Shi, Hua Wang, Minghao Zhou

    Published 2015
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  8. 8
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    Carcass and Meat Quality in Ruminants

    Published 2022
    Subjects: “…Biology, life sciences bicssc…”
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  9. 9
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    INTRAUTERINE GROWTH RETARDATION AND ITS IMPACT ON CHILDREN'S HEALTH IN LATER LIFE. THE POSSIBILITY OF NUTRITIONAL SUPPORT by T. V. Belousova, I. V. Andrushina

    Published 2015
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  10. 10
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    Quantification and Mitigation Strategies to Reduce Greenhouse Gas Emissions from Livestock Production Systems

    Published 2020
    Subjects: “…Biology, life sciences bicssc…”
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  11. 11
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    Better Animal Feeding for Improving the Quality of Ruminant Meat and Dairy

    Published 2022
    Subjects: “…Biology, life sciences bicssc…”
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  12. 12
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    Positive Aspects of Animal Welfare by Mattiello, Silvana

    Published 2020
    Subjects: “…Biology, life sciences bicssc…”
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  13. 13
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    Application of Genetics and Genomics in Livestock Production

    Published 2023
    Subjects: “…Biology, life sciences bicssc…”
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  14. 14
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    Impact of Pre-Mortem Factors on Meat Quality

    Published 2022
    Subjects: “…Biology, life sciences bicssc…”
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  15. 15
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    Advances of Spectrometric Techniques in Food Analysis and Authentication

    Published 2023
    Subjects: “…Biology, life sciences bicssc…”
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  16. 16
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    Advances of Spectrometric Techniques in Food Analysis and Authentication

    Published 2023
    Subjects: “…Biology, life sciences bicssc…”
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  17. 17
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    Nanofiltration Membranes: Recent Advances and Environmental Applications

    Published 2022
    Subjects: “…goat cheese whey…”
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  18. 18
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    Cytogenetics of Domestic Animals: Clinical, Molecular and Evolutionary Aspects

    Published 2023
    Subjects: “…Biology, life sciences bicssc…”
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  19. 19
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    Promiscuous functions of the prion protein gene family by Jean-Luc Vilotte

    Published 2015
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  20. 20
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    Human and Animal Sensitivity: How Stock-People and Consumer Perception Can Affect Animal Welfare by Napolitano, Fabio

    Published 2019
    Subjects: “…Biology, life sciences bicssc…”
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