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  1. 341
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    ADOLESCENT GLUTEN INTAKE: POPULATION-BASED STUDY IN A BRAZILIAN CITY by Daniela de Assumpção, Caroline Dario Capitani, Ana Carolina Rocha, Marilisa Berti de Azevedo Barros, Antonio de Azevedo Barros Filho

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  2. 342
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    The injury epidemiology of cyclists based on a road trauma registry by Chiron Mireille, Amoros Emmanuelle, Thélot Bertrand, Laumon Bernard

    Published 2011
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  3. 343
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    Snack consumption frequency of children and adults in the Vaal region of Gauteng, South Africa by Temitope E. Ibiyemi, Wilna H. Oldewage-Theron

    Published 2023
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  4. 344
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    The food environment of Brazilian public and private schools by Ariene Silva do Carmo, Maíra Macário de Assis, Cristiane de Freitas Cunha, Tatiana Resende Prado Rangel de Oliveira, Larissa Loures Mendes

    Published 2018
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  5. 345
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    Experience of patients with restraints in acute care hospitals and the view of their relatives: A qualitative study by Sandra Siegrist‐Dreier, Silvia Thomann, Isabelle Barbezat, Dirk Richter, Kai‐Uwe Schmitt, Sabine Hahn

    Published 2023
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  6. 346
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    Susceptibility of asthmatic children to respiratory infection by Pereira Júlio C. R., Escuder Maria Mercedes L.

    Published 1997
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  7. 347
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    Evaluation of the complementary feeding practices, dietary intake, and nutritional status of infants on a cow's milk protein elimination diet by Juliana Frizzo, Vanessa C.C. Rodrigues, Patrícia G.L. Speridião, Mauro B. Morais

    Published 2022
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  8. 348
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    Study of Snack Pattern and Some Factors Affecting It among Elementary School Students in the Gonbad, Iran by Qasem Abedi, Nasibe Zerangian, Mehran Asadi-Aliabadi, Fereshteh Rostami-Maskopaee

    Published 2017
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  9. 349
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    Social inequalities in health: measuring the contribution of housing deprivation and social interactions for Spain by Urbanos-Garrido Rosa M

    Published 2012
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  10. 350
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    The Nutritional Profile of Food Advertising for School-Aged Children via Television: A Longitudinal Approach by Daniel Campos, Mireia Escudero-Marín, Camila M. Snitman, Francisco J. Torres-Espínola, Hatim Azaryah, Andrés Catena, Cristina Campoy

    Published 2020
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  11. 351
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    The Economic Burden of Non-fatal Musculoskeletal Injuries in Northeastern Tanzania by Sonya Davey, Evgeny Bulat, Honest Massawe, Anthony Pallangyo, Ajay Premkumar, Neil Sheth

    Published 2019
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  12. 352
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    Breakfast patterns and their association with body mass index in Brazilian adults by Valéria Troncoso Baltar, Diana Barbosa Cunha, Roberta de Oliveira Santos, Dirce Maria Marchioni, Rosely Sichieri

    Published 2018
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  13. 353
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    A spatial analysis of dietary patterns in a large representative population in the north of The Netherlands - the Lifelines cohort study by Louise H. Dekker, Richard H. Rijnks, Dirk Strijker, Gerjan J. Navis

    Published 2017
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  14. 354
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    Comparison of 14 body size variables on adult skeletal age methods: how body mass, BMI, fat and muscle influence age estimations by Catherine E. Merritt

    Published 2020
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  15. 355
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    Media Distortions Understanding the Power Behind Spam, Noise, and Other Deviant Media by Carmi, Elinor

    Published 2020
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  16. 356
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    Measuring difference, numbering normal Setting the standards for disability in the interwar period by McGuire, Coreen

    Published 2020
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  17. 357
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    Chapter 1 A framework for comparing writing curricula cross-nationally by Jeffery, Jill

    Published 2021
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  18. 358
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    Chapter Multipoint vs slider: a protocol for experiments by Tomaselli, Venera

    Published 2021
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  19. 359
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    Stable Isotopes in Tree Rings Inferring Physiological, Climatic and Environmental Responses

    Published 2022
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  20. 360
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    Pengaruh Corporate Governance Terhadap Kinerja Perusahaan(Studi Kasus pada Perusahaan Perbankan Go Public yang Terdaftar di Bursa Efek IndonesiaTahun 2011-2015) by Wati, Erna Kurnia, , Dr. Syamsudin, MM

    Published 2017
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