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  1. 121
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    A Writer's Toolkit by Susan Pories, Terry Ross Bard, Sigall Bell, Dara D. Brodsky, Michele M. Burns, Angela G. Catic, Sara B. Fazio, Jonathan Fisher, Lisa Frontado, Joseph M. Garfield, Grace Huang, Antoinette S. Peters, May Pian-Smith, Stuart F. Quan, Steve Schwaitzberg, Jonathan F. Borus

    Published 2012
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  2. 122
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    Emerging Protein Sources for Food Production and Human Nutrition

    Published 2023
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  3. 123
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    Innovative Agrifood Supply Chain in the Post-COVID 19 Era

    Published 2022
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  4. 124
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    COVID-19 hotspots through clusters analysis in France (may-October 2020): where should we track the virus to mitigate the spread? by Guillaume Spaccaferri, Clémentine Calba, Pascal Vilain, Loïc Garras, Cécile Durand, Corinne Pilorget, Nahida Atiki, Pascale Bernillon, Laëtitia Bosc, Erica Fougère, Jean-Baptiste Hanon, Valérie Henry, Caroline Huchet-Kervella, Mélanie Martel, Valérie Pontiès, Damien Mouly, Enguerrand Rolland du Roscoat, Stéphane Le Vu, Jean-Claude Desenclos, Anne Laporte, Regional MONIC group, Patrick Rolland

    Published 2021
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  5. 125
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    Processing and Properties Analysis of Grain Foods

    Published 2023
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  6. 126
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    Climate Change and Marine Geological Dynamics

    Published 2021
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  7. 127
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    By-Products: Characterisation and Use as Food

    Published 2022
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  8. 128
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    The Potential of Food By-Products: Bioprocessing, Bioactive Compounds Extraction and Functional Ingredients Utilization

    Published 2023
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  9. 129
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    The Potential of Food By-Products: Bioprocessing, Bioactive Compounds Extraction and Functional Ingredients Utilization

    Published 2023
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  10. 130
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    Processing and Preservation of Aquatic Products

    Published 2023
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  11. 131
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    Jesus Christus, Seun van God, ís ons Versoening 'n Missionêre Christologie by Verster, Pieter

    Published 2017
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  12. 132
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    Jesus Christus, Seun van God, ís ons Versoening 'n Missionêre Christologie by Verster, Pieter

    Published 2017
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  13. 133
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    STRATEGI PENGEMBANGAN BISNIS PADA DIVA CAKE AND COOKIESDI KABUPATEN SUMEDANG ( Analisis SWOT ) by Suryati, Siti

    Published 2015
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  14. 134
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    Edible cookie cup: cuppa cookie / Raja Nur Hanisah Raja Zainal Alam Shah ... [et al.] by Raja Zainal Alam Shah, Raja Nur Hanisah, Ahmad Jamalulail, Nur Liyana A'tifah, Mohd Akram, Nur Farah Aqilah, Mohd Yusoff, Amera Nazirah, Omar, Noorshaadah

    Published 2021
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  15. 135
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    Comparison of Patient and Proxy Assessment of Patient-Centeredness in the Care of Coronary Heart Disease: A Cross Sectional Survey Using the PACIC-S11.1 by Vera Vennedey, Samia Peltzer, Arim Shukri, Hendrik Müller, Frank Jessen, Christian Albus, Stephanie Stock

    Published 2020
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  16. 136
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    Examining interrater agreement between self-report and proxy-report responses for the quality of life-aged care consumers (QOL-ACC) instrument by Claire Hutchinson, Jyoti Khadka, Matthew Crocker, Kiri Lay, Rachel Milte, David GT Whitehirst, Lidia Engel, Julie Ratcliffe

    Published 2024
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  17. 137
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    Patient-proxy agreement on change in acute stroke patient-reported outcome measures: a prospective study by Brittany R. Lapin, Nicolas R. Thompson, Andrew Schuster, Irene L. Katzan

    Published 2021
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  18. 138
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    Nutritional profile of commercial infant and toddler food products available in Klang Valley/ Nadhirah Abd Razak and Naleena Devi Muniandy by Abd Razak, Nadhirah, Muniandy, Naleena Devi

    Published 2019
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  19. 139
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    Evaluation of glycemic index determination method by Ratna Sari Listyaningrum, Didah Nur Faridah, Puspo Edi Giriwono, Masayu Nur Ulfa

    Published 2021
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  20. 140
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    Development of consensus-based considerations for use of adult proxy reporting: an ISOQOL task force initiative by Brittany Lapin, Matthew L. Cohen, Nadia Corsini, Alyssa Lanzi, Sarah C. Smith, Antonia V. Bennett, Nancy Mayo, Rebecca Mercieca-Bebber, Sandra A. Mitchell, Claudia Rutherford, Jessica Roydhouse

    Published 2023
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