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Changes in apparent consumption of staple food in Mexico associated with the gradual implementation of the NAFTA
Versions - Changes in apparent consumption of staple food in Mexico associated with the gradual implementation of the NAFTA
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Changes in apparent consumption of staple food in Mexico associated with the gradual implementation of the NAFTA.
by
Néstor A Sánchez-Ortiz
,
Mishel Unar-Munguía
,
Sergio Bautista-Arredondo
,
Teresa Shamah-Levy
,
M Arantxa Colchero
Published 2022
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Changes in apparent consumption of staple food in Mexico associated with the gradual implementation of the NAFTA
by
Néstor A. Sánchez-Ortiz
,
Mishel Unar-Munguía
,
Sergio Bautista-Arredondo
,
Teresa Shamah-Levy
,
M. Arantxa Colchero
Published 2022
Call Number:
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DOAJ
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Medicine
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Book
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Mishel Unar-Munguía
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Sergio Bautista-Arredondo
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Teresa Shamah-Levy
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M Arantxa Colchero
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M. Arantxa Colchero
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Néstor A Sánchez-Ortiz
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Néstor A. Sánchez-Ortiz
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