Resultados de búsqueda - Parvin Mirmiran

Fast Food Pattern and Cardiometabolic Disorders: A Review of Current Studies por Zahra Bahadoran, Parvin Mirmiran, Fereidoun Azizi

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Undesirable Cardiometabolic Outcomes of Fast-Food Patterns por Zahra BAHADORAN, Parvin MIRMIRAN, Fereidoun AZIZI

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Surveying Global and Iranian Food Consumption Patterns: A Review of the Literature por fatemeh abdi, zahra atarodi, parvin mirmiran, taraneh esteki

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Longitudinal association of dietary sources of animal and plant protein throughout childhood with menarche por Nazanin Moslehi, Golaleh Asghari, Parvin Mirmiran, Fereidoun Azizi

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Effect of dietary patterns on oxidative stress in Patiants with metabolic syndrome: Tehran Lipid and Glucose Study por Parvin Mirmiran, Hoda Hadavi, Azadeh Mottaghi, Fereidoun Azizi

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The effectiveness of low trans-fatty acids dietary pattern in pregnancy and the risk of gestational diabetes mellitus por Seideh-Hanieh Alamolhoda, Masoumeh Simbar, Parvin Mirmiran, parvaneh mirabi

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Effects of vitamin K2 supplementation on atherogenic status of individuals with type 2 diabetes: a randomized controlled trial por Fatemeh Rahimi Sakak, Nazanin Moslehi, Hengameh Abdi, Parvin Mirmiran

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Low birth weight may increase body fat mass in adult women with polycystic ovarian syndrome por Sonia Minooee, Fahimeh Ramezani Tehrani, Parvin Mirmiran, Fereidoun Azizi

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Incidence and Prevalence of Childhood Obesity in Tehran, Iran in 2011 por Azadeh MOTTAGHI, Parvin MIRMIRAN, Katayoon POURVALI, Zhaleh TAHMASBPOUR, Fereidoun AZIZI

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Association of Metabolic Syndrome with Body Fat Percent, Anthropometric Indices in 10 To 18 Year Old Adolescents. por Parvin Mirmiran, Mansoureh Rezaei, Golaleh Asghari, Yadollah Mehrabi, Fereidoun Azizi

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Severity of adipose tissue dysfunction is associated with progression of pre-diabetes to type 2 diabetes: the Tehran Lipid and Glucose Study por Mohammad Jalali, Zahra Bahadoran, Parvin Mirmiran, Fereidoun Azizi, Farhad Hosseinpanah

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Dietary sodium to potassium ratio is an independent predictor of cardiovascular events: a longitudinal follow-up study por Zahra Mosallanezhad, Mohammad Jalali, Zahra Bahadoran, Parvin Mirmiran, Fereidoun Azizi

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The association between dietary glycemic and insulin indices with incidence of cardiovascular disease: Tehran lipid and glucose study por Farshad Teymoori, Hossein Farhadnejad, Parvin Mirmiran, Milad Nazarzadeh, Fereidoun Azizi

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Lentil Sprouts Effect on Serum Lipids of Overweight and Obese Patients with Type 2 Diabetes por Zahra Aslani, Parvin Mirmiran, Beitollah Alipur, Zahra Bahadoran, Mahdie Abbassalizade Farhangi

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The association of dietary patterns and adherence to WHO healthy diet with metabolic syndrome in children and adolescents: Tehran lipid and glucose study por Parvin Mirmiran, Maryam Ziadlou, Sara Karimi, Firoozeh Hosseini-Esfahani, Fereidoun Azizi

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Relationship between Diet and Non-alcoholic Fatty Liver Disease: A Review Article por Parvin MIRMIRAN, Zeynab AMIRHAMIDI, Hanieh-Sadat EJTAHED, Zahra BAHADORAN, Fereidoun AZIZI

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Sugar-Sweetened Beverage Consumption and Risk of General and Abdominal Obesity in Iranian Adults: Tehran Lipid and Glucose Study por Parvin MIRMIRAN, Hanieh-Sadat EJTAHED, Zahra BAHADORAN, Sara BASTAN, Fereidoun AZIZI

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Dietary Protein, Protein to Carbohydrate Ratio and Subsequent Changes in Lipid Profile after a 3-Year Follow-Up: Tehran Lipid and Glucose Study. por Zahra Bahadoran, Parvin Mirmiran, Firoozeh Hosseini-Esfahabni, Mahboobeh Sadeghi, Fereidoun Azizi

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Seasonal Variations of Serum Zinc Concentration in Adult Population: Tehran Lipid and Glucose Study por Sahar ASKARI, Golaleh ASGHARI, Hossein FARHADNEJAD, Arash GHANBARIAN, Parvin MIRMIRAN, Fereidoun AZIZI

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The Mediterranean, DASH, and MIND diets and the incident of hypertension over a median follow-up of 7.4 years in the Tehran Lipid and Glucose Study por Elham Razmpoosh, Nazanin Moslehi, Shima Abdollahi, Sepideh Soltani, Parvin Mirmiran, Fereidoun Azizi

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