Arama Sonuçları - T. Martínez
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Current Strategies to Improve the Nutritional and Physical Quality of Baked Goods
Baskı/Yayın Bilgisi 2020DOAB: download the publication
DOAB: description of the publication
Elektronik Kitap Bölümü -
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M-Learning in Physical Education. An innovation proposal in Secondary Education
Baskı/Yayın Bilgisi 2019Connect to this object online.
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La educación en el Museo del Prado. Education at the Museo del Prado.
Baskı/Yayın Bilgisi 2014Connect to this object online.
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LA INVESTIGACIÓN - ACCIÓN - PARTICIPATIVA (I.A.P) Y LA EDUCACIÓN FÍSICA
Baskı/Yayın Bilgisi 2014Connect to this object online.
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LA PRODUCCIÓN INTELECTUAL DEL LICENCIADO EN EDUCACIÓN FÍSICA ENTRE EL PAREDÓN Y LA PALESTRA
Baskı/Yayın Bilgisi 2014Connect to this object online.
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8
El profesional de educación física ¿quién es?
Baskı/Yayın Bilgisi 2015Connect to this object online.
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La depuración franquista del magisterio en las escuelas primarias de Carabanchel
Baskı/Yayın Bilgisi 2015Connect to this object online.
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Does consumer experience influence attitudes toward the service?
Baskı/Yayın Bilgisi 2010Connect to this object online.
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JOTSE'S internationalisation: Goal achieved
Baskı/Yayın Bilgisi 2018Connect to this object online.
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Calidad de vida del paciente a los seis meses del alta de una unidad de cuidados intensivos
Baskı/Yayın Bilgisi 2024Connect to this object online.
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19
Technology and science education: Looking at the future
Baskı/Yayın Bilgisi 2016Connect to this object online.
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20
Efecto del COVID-19 en el patrón de mortalidad por edad en la NFL
Baskı/Yayın Bilgisi 2024Connect to this object online.
Kitap