Search Results - Adem Gharsallaoui

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    Physicochemical and Biological Characterization of Encapsulated Olive Leaf Extracts for Food Preservation by Wafa Medfai, Imen Oueslati, Emilie Dumas, Zina Harzalli, Christophe Viton, Ridha Mhamdi, Adem Gharsallaoui

    Published 2023
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