檢索結果 - Ali Misaghi

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    Edible films based on chitosan-flaxseed mucilage: in vitro antimicrobial and antioxidant properties and their application on survival of food-borne pathogenic bacteria in raw mince... 由 Negin Karami, Abolfazl Kamkar, Yasser Shahbazi, Ali Misaghi

    出版 2019
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    The Effect Of Lactobacillus Paracasei Isolated From Yoghurt On The Growth And Production Of Staphylococcus Aureus Enterotoxin 由 Mahnoosh Parsaeimehr, Ali Misaghi, Afshin Akhondzade, Ashkan Jebelli Javan, Mehdi Taheri, Nabi Shariatifar

    出版 2014
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    The Effect Of Lactobacillus Paracasei Isolated From Yoghurt On The Growth And Production Of Staphylococcus Aureus Enterotoxin 由 Mahnoosh Parsaeimehr, Ali Misaghi, Afshin Akhondzade, Ashkan Jebelli Javan, Mehdi Taheri, Nabi Shariatifar

    出版 2014
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