Showing 1 - 2 results of 2 for search 'Almudena de-Cara', query time: 0.01s Refine Results
  1. 1
    Dietary Protected Sodium Butyrate and/or Olive Leaf and Grape-Based By-Product Supplementation Modifies Productive Performance, Antioxidant Status and Meat Quality in Broilers

    Dietary Protected Sodium Butyrate and/or Olive Leaf and Grape-Based By-Product Supplementation Modifies Productive Performance, Antioxidant Status and Meat Quality in Broilers by Almudena de-Cara, Beatriz Saldaña, Patricia Vázquez, Ana I Rey

    Published 2023
    Connect to this object online.
    Book
    Save to List
    Saved in:
  2. 2
    Changes in Plasma Fatty Acids, Free Amino Acids, Antioxidant Defense, and Physiological Stress by Oleuropein Supplementation in Pigs Prior to Slaughter

    Changes in Plasma Fatty Acids, Free Amino Acids, Antioxidant Defense, and Physiological Stress by Oleuropein Supplementation in Pigs Prior to Slaughter by Ana I. Rey, Almudena de-Cara, Luis Calvo, Patricia Puig, Teresa Hechavarría

    Published 2020
    Connect to this object online.
    Book
    Save to List
    Saved in:

Search Tools: